SKU #51358
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NEW VASYUKI
Tomato
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Product Type
Seeds; Seed material
Plant Type
Indeterminate
Maturation Period
100-120 days
Fruit Weight
80-100 grams, 100-150 grams
Prices in stores
from88.2 €per 1000 pcs
4 offers from 4 stores
About product
The New Vasyuki tomato is a mid-early indeterminate hybrid characterized by high yield and adaptability to various climatic conditions. The plants are medium-height and compact, with dark green medium-sized leaves and simple inflorescences. The peduncle has a joint, facilitating harvest. This variety is suitable for both small-scale cultivation and open-field growing.The fruits of the New Vasyuki…
Product Type
Seeds; Seed material
Plant Type
Indeterminate
Maturation Period
100-120 days
Fruit Weight
80-100 grams, 100-150 grams
Description
The New Vasyuki tomato is a mid-early indeterminate hybrid characterized by high yield and adaptability to various climatic conditions. The plants are medium-height and compact, with dark green medium-sized leaves and simple inflorescences. The peduncle has a joint, facilitating harvest. This variety is suitable for both small-scale cultivation and open-field growing.
The fruits of the New Vasyuki tomato are flat-round in shape with smooth or slightly ribbed surfaces. In the immature stage, they are light green without a dark green spot at the base, and upon ripening, they turn bright red. The fruits are dense, lightweight, and transportable, with 3-4 chambers and an average weight ranging from 96 to 150 grams. The flavor is good, making them attractive to consumers. The commercial yield of this variety reaches 25.8–28.6 kg per square meter, exceeding the yields of standard hybrids.
The New Vasyuki hybrid exhibits high resistance to major tomato diseases, including tobacco mosaic virus, cladosporiosis, fusarium, and verticillium wilt. This ensures stable yields and reduces the need for intensive plant protection. Seeds of this variety are packaged in 1000-count units and are intended for planting in open ground, making it a convenient choice for farmers and gardeners.
The fruits of the New Vasyuki tomato are flat-round in shape with smooth or slightly ribbed surfaces. In the immature stage, they are light green without a dark green spot at the base, and upon ripening, they turn bright red. The fruits are dense, lightweight, and transportable, with 3-4 chambers and an average weight ranging from 96 to 150 grams. The flavor is good, making them attractive to consumers. The commercial yield of this variety reaches 25.8–28.6 kg per square meter, exceeding the yields of standard hybrids.
The New Vasyuki hybrid exhibits high resistance to major tomato diseases, including tobacco mosaic virus, cladosporiosis, fusarium, and verticillium wilt. This ensures stable yields and reduces the need for intensive plant protection. Seeds of this variety are packaged in 1000-count units and are intended for planting in open ground, making it a convenient choice for farmers and gardeners.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
| Product Type | |
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| Plant Type | |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
100-120 days |
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Fruit Weight
Fruit Weight
Tomato fruits are classified by weight as: very small — less than 20 grams; small — 20 — 50 grams; medium — 50 — 100 grams; large — 100 — 200 grams; very large — more than 200 grams. |
80-100 grams, 100-150 grams |
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Fruit Shape
Fruit Shape
Modern tomato varieties have a diverse fruit shape: flat, flat-round, round, oval, elongated-oval, pear-shaped, plum-shaped, cube-shaped, and cylindrical. On poorly fertile soils and under unfavorable growing conditions, tomato fruits may take on a more rounded shape. |
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Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
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Number of chambers
Number of chambers
An important agronomic trait closely related to fruit size, fleshiness, and seed count. The number of chambers in tomato fruits, or locules, ranges from 2 to over 20. They are determined by counting on a cross-section. Multichamberedness is a trait indicating larger fruit size an... |
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| Transportability | |
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Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
70-100 tons |
| Catalog | Catalog → Tomato |
| Originator | VNIISSOK |
| Country | Russia |
Store offers · 4 from 4 stores
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