Blondi
Chickpeas
LIST TOVUser rating
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Large-seeded lentil variety with high resistance to Fusarium and Ascochyta for consistent yields.
Description
Growing Blondie Lentils: Field Performance and Practical Insights
When selecting seeds for challenging farming conditions, the "Blondie" lentil variety from "List" stands out as a highly reliable choice. Developed by original breeders Oleksandr Karpenko, Viktor Yatsenko, and the List company, this variety is tailored for those who prioritize both grain quality and resilience against environmental stressors.
Field Resilience and Disease Resistance
For any grower, the biggest nightmare is the rapid spread of fungal infections. My experience with "Blondie" confirms that its resistance to Fusarium and Ascochyta blight is not just a theoretical claim. The variety maintains a healthy canopy even during humid periods that typically trigger outbreaks in other pulses. Its tolerance to bacterial wilt also ensures that the plants remain vigorous throughout the entire growth cycle, reducing the need for expensive fungicide applications.
Agronomic Profile and Harvest Efficiency
The maturity window of 86 to 100 days allows for precise harvest planning, avoiding the risks of late-season rainfall. With a height of 46–60 cm, the plant architecture is perfect for direct combining. The pods are positioned high enough above the ground to minimize header losses, which is a major advantage for operational efficiency.
Marketability is largely determined by seed size, and with a 1000-seed weight of 46–65 grams, "Blondie" qualifies as a large-seeded variety. This makes it highly sought after in premium markets and simplifies the cleaning process significantly.
Why Growers Trust the "List" Genetics:
- Regional Adaptation: Developed specifically for local soil conditions by the List-Forte team.
- Harvest Convenience: Strong stems and uniform maturity ensure minimal field loss during the harvest campaign.
- High Quality Grain: Large, uniform seeds reduce waste during primary processing and storage.
"Blondie" is a practical investment for farms aiming for consistent productivity. It combines the disease resistance needed for low-stress management with the grain size that buyers demand.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
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Ripening Period
Ripening Period
It takes 70-100 days until pepper reaches flowering stage, 130-160 days until technical fruit ripeness, and 135-180 days until physiological ripeness. |
Medium-maturing (86-100 days) |
|---|---|
| Plant Height | Tall (46-60 cm) |
| Weight of 1000 seeds, g | Large Seed (46-65 g) |
| Disease Resistance | |
| Catalog | Catalog → Chickpeas |
| Manufacturer | LIST TOV |
| Originator | LiSt-Forte |
| Originator | Карпенко Александр Александрович |
| Originator | YaTSENKO VIKTOR VASIL'EVICh |
| Originator | Ooo List |
| Country | Ukraine |
Store offers
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