Vityaz MV
Corn
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A high-starch hybrid with strong natural immunity against stem diseases and pests.
Description
Consistent Yields in Changing Climates
The "Vityaz MV" hybrid, developed by the V. Ya. Yuriev Institute of Plant Production, is designed for farms prioritizing predictable results in both grain and silage production. With an FAO rating of 390, this hybrid exhibits high adaptability to Ukrainian soil and climatic conditions, standing out as a reliable choice for farmers seeking a dent-type grain with a high starch content (up to 74%).
Agronomic Profile and Disease Resistance
The practical value of Vityaz MV lies in its robust biological resilience. In high-humidity environments or areas where crop rotation is challenged, the hybrid effectively resists stem and head rots, significantly reducing harvest losses. Furthermore, its resistance to the European corn borer allows producers to reduce reliance on insecticide treatments, making it a viable option for resource-efficient farming technologies.
Operational Use Cases
- Grain Production: The high starch content makes this hybrid highly valuable for processing plants and livestock feeding, where energy density is the primary metric.
- Silage Preparation: The maturation period of 110–120 days ensures substantial accumulation of vegetative mass, providing high-quality silage with an optimal dry matter concentration.
- Harvest Efficiency: The simple hybrid morphology ensures uniform crop height, which is critical for fine-tuning headers and optimizing harvest speed without unnecessary downtime.
Vityaz MV is an ideal solution for those who value proven domestic genetics capable of delivering consistent, high-volume yields under standard management practices.
Crop & resistance
Crop
Disease resistance
Pest resistance
Specifications hover over for a hint about the specification
| Starch content, % | 74 |
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FAO
FAO
Corn hybrids are classified by maturity groups and by the FAO number. All corn hybrids are distributed according to the FAO scale. Under Central European conditions, a difference of 10 FAO units between hybrids results in a 1-2 day difference in their maturity. The higher the FAO... |
90–1240 |
| Ripening | 110-120 days |
| Hybrid Type | |
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Kernel Type
Kernel Type
Dent corn (Zea mays indentata) — Large, elongated, flat kernels. The endosperm is horny on the sides of the kernel, mealy in the center and at the top. A depression forms at the top of the kernel upon ripening. Dent corn is the most widely cultivated group among others. Plants ty... |
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Use Direction
Use Direction
Dual-purpose hybrids: for silage and grain in all growing regions. These are "stay-green" type hybrids, meaning the plants remain green for a longer period. However, this does not affect the sugar, cellulose, and hemicellulose content, nor the degree of lignification of the plant... |
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| Catalog | Catalog → Corn |
| Originator | Yuriev PPI NAAS |
| Country | Ukraine |
Store offers
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