Val k.s.

Reliable crop protection: Val c.s. for cereals and fodder beet

When managing fungal pressure in professional farming, the key is choosing a fungicide that combines rapid contact action with long-term systemic protection. Val c.s., based on flutriafol, is a systemic fungicide engineered to protect wheat, barley, rye, and fodder beet from a wide range of pathogens. Its ability to penetrate plant tissue ensures that both existing infections are arrested and new growth remains protected.

Practical application in the field

Val c.s. is utilized by agronomists to address several critical phytopathological threats during the growing season:

• Rust and Leaf Spot Management: Yellow rust, stem rust, septoria, and rhynchosporium can devastate yield potential if left unchecked during the shooting phase. Val c.s. effectively halts mycelial development, securing the plant's photosynthetic capacity.
• Fusarium Head Blight Control: During seasons with high humidity at flowering, applying this fungicide is a crucial measure to prevent ear infection, which directly impacts grain quality and marketability.
• Fodder Beet Protection: The fungicide is effective against cercosporella and powdery mildew, ensuring the foliage remains healthy until harvest, which is essential for biomass accumulation.

Technical specifications and handling

The suspension concentrate formulation ensures ease of use and optimal distribution in tank mixes. With a dosage rate of 0.5–1 L/ha and the flexibility of 1–2 applications per season, Val c.s. offers excellent cost-efficiency for large-scale operations. It requires a pre-harvest interval of 20–30 days, allowing for precise planning of spraying schedules.

Manufactured by Jiangsu Agrochemical Laboratory Co., Ltd. (Changzhou, China) and introduced by Agro-Soyuz, this product meets the strict requirements of 3rd-class hazardous materials. Consistent results and stable formulation make it a reliable tool in the integrated plant protection portfolio for professional growers looking for high-quality, professional-grade inputs.