Twist F1
Onion
BejoUser rating
0 votesAbout product
A reliable processing hybrid with excellent resistance to rot and superior storage potential.
Description
Stable yields and reliable storage: field experience with Twist F1 onion
For growers focused on industrial processing, selecting a hybrid is always a trade-off between yield and technological efficiency. Bejo has introduced a compelling solution in the short-day mid-late onion segment — Twist F1. In field conditions, this hybrid offers the predictability essential for logistics planning and processing plant optimization.
Agronomic performance and protection
One of the key advantages noted by practitioners is the hybrid's resistance to a complex of diseases. In high-humidity conditions, Twist F1 demonstrates significant resilience against pink rot and other soil-borne pathogens that cause bulb rot. This effectively reduces fungicide application costs and minimizes losses during the maturation phase.
Technological parameters
Visually, Twist F1 bulbs are highly marketable: their uniform round shape and dense dark-bronze skin make them attractive to buyers. Inside, the flesh is crisp and white, with a dry matter content of 10–12%. These are optimal figures for processing plants: the onion retains its structure during mechanical peeling and maintains excellent consistency.
- Maturity: 100–110 days allow for efficient harvest scheduling.
- Storage: a potential of 6–7 months under proper temperature control provides business flexibility, allowing growers to avoid immediate sales and hold out for better market pricing.
- Processing: primarily suited for drying, freezing, or deep processing, where bulb density and product yield are critical.
Twist F1 is an excellent choice for those who value consistency. The hybrid produces highly uniform bulbs, which simplifies calibration and setup for automated sorting and processing equipment.
Crop & resistance
Crop
Specifications hover over for a hint about the specification
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Type
Type
Galia (Galia) type — relatively new, of Israeli origin, although there are indications that this variety may originate from Spain. The fruits of this type are round or oval, weighing about 1 kg. The surface is smooth, covered with a delicate, connected netting, turning yellow whe... |
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By day length
By day length
Onion is very sensitive to day length, so it is very important not to delay sowing and to cultivate varieties and hybrids appropriate for the day length, previously tested in this zone. Growing hybrids not intended for this zone can significantly affect yield, possibly causing pr... |
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Onion bulb; color
Onion bulb; color
Distinguish two main colors of the onion bulb in cross-section. Specifically, white (possibly greenish-white) and red (pink) color. |
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Cormus; shape
Cormus; shape
The shape of corms is quite diverse and can be flattened, round, and elongated. |
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Storage
Storage
Depending on the variety characteristics, the storage period for heads may vary from one month for early varieties to eight months for late cabbage varieties. |
6 - 7 months |
| Dry Matter Content | 10 - 12% |
| Onion bulb; skin color | |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
100 - 110 days |
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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| Catalog | Catalog → Onion |
| Manufacturer | Bejo |
| Country | Netherlands |
Store offers · 2 from 2 stores
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Alternatives
Onion · similar varieties
See also
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