Kharkivyanin F1
Tomato
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A reliable hybrid with powerful immunity, capable of producing a stable harvest of large red fruits even under challenging conditions.
Description
Stability and health: why «Kharkivianin F1» is the professional's choice
In the face of unpredictable climate and high infection pressure, farmers increasingly rely on breeding from the Institute of Vegetable and Melon Growing of NAAS. The «Kharkivianin F1» hybrid was engineered as armor for the tomato field. Its key advantage is a complex immune system, which significantly reduces the need for constant fungicide applications.
Unlike many imported hybrids that demand greenhouse conditions and meticulous care, this tomato exhibits rare resistance to a wide range of pathogens:
- A full spectrum of fungal threats: Alternaria, Fusarium wilt, Verticillium wilt, and gray mold will no longer cause crop losses.
- Defense against viral diseases: resistance to Tobacco Mosaic Virus and leaf mold (cladosporiosis) keeps the foliage healthy until the end of the season.
Characteristics and yield
Its indeterminate growth habit requires the grower to understand the crop: pruning and forming the plant is essential to achieve fruit weights exceeding 200 grams. A maturation period of 100–120 days places it in the mid-season category, which is ideal for high-quality production during the peak season.
The fruits feature a classic round to flat-round shape with a vibrant red color. The dense skin structure ensures excellent transportability — the hybrid withstands long-distance hauling without compromising its marketability, making it optimal for commercial operations.
Who is this hybrid for?
«Kharkivianin F1» is a workhorse for the farmer who values predictability. It may not claim the title of the earliest or most exotic variety, but in terms of reliability and adaptation to Ukrainian soil and climatic conditions, it has few competitors. It is an ideal option for both tunnel greenhouses and open fields with intensive cultivation technology, where the fruit weight and its ability to maintain a 'market-ready' appearance after transport are paramount.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
| Product Type | |
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| Plant Type | |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
100-120 days |
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Fruit Weight
Fruit Weight
Tomato fruits are classified by weight as: very small — less than 20 grams; small — 20 — 50 grams; medium — 50 — 100 grams; large — 100 — 200 grams; very large — more than 200 grams. |
More than 200 grams |
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Fruit Shape
Fruit Shape
Modern tomato varieties have a diverse fruit shape: flat, flat-round, round, oval, elongated-oval, pear-shaped, plum-shaped, cube-shaped, and cylindrical. On poorly fertile soils and under unfavorable growing conditions, tomato fruits may take on a more rounded shape. |
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Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
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| Transportability | |
| Catalog | Catalog → Tomato |
| Originator | IVMG NAAS |
| Country | Ukraine |
Store offers
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See also
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