SKU #62221
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Rkatiteli Magarach
Grape
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Ripening Period
Medium
Cold Resistance
Very High (up to -27°C)
Yield
High
Bush Growth Power
Medium
About product
Rkatiteli Magarach is a medium-ripening wine grape variety known for its stable and high yield. The bushes of this variety are medium-sized with well-ripening canes, ensuring high-quality berry formation. The berries are round, medium-sized, and white in color, with a harmonious taste typical of this variety, making the grapes in demand for producing quality wines.The variety's yield ranges from 1…
Ripening Period
Medium
Cold Resistance
Very High (up to -27°C)
Yield
High
Bush Growth Power
Medium
Description
Rkatiteli Magarach is a medium-ripening wine grape variety known for its stable and high yield. The bushes of this variety are medium-sized with well-ripening canes, ensuring high-quality berry formation. The berries are round, medium-sized, and white in color, with a harmonious taste typical of this variety, making the grapes in demand for producing quality wines.
The variety's yield ranges from 170 to 230 centners per hectare, with a fruitfulness coefficient reaching 1.7 and the number of fruiting shoots at 85%. For optimal development and fruiting, pruning to 5-6 buds is recommended. These agrotechnical features contribute to a stable and abundant harvest, which is important for grape growers and winemakers.
The variety boasts high frost resistance, withstanding temperatures down to -30°C, allowing it to be grown in regions with harsh winters. Additionally, Rkatiteli Magarach is characterized by increased resistance to fungal diseases, reducing the need for frequent application of protective agents and promoting ecological production. All these qualities make this variety attractive for viticulture and winemaking.
The variety's yield ranges from 170 to 230 centners per hectare, with a fruitfulness coefficient reaching 1.7 and the number of fruiting shoots at 85%. For optimal development and fruiting, pruning to 5-6 buds is recommended. These agrotechnical features contribute to a stable and abundant harvest, which is important for grape growers and winemakers.
The variety boasts high frost resistance, withstanding temperatures down to -30°C, allowing it to be grown in regions with harsh winters. Additionally, Rkatiteli Magarach is characterized by increased resistance to fungal diseases, reducing the need for frequent application of protective agents and promoting ecological production. All these qualities make this variety attractive for viticulture and winemaking.
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Disease resistance
Specifications hover over for a hint about the specification
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Ripening Period
Ripening Period
It takes 70-100 days until pepper reaches flowering stage, 130-160 days until technical fruit ripeness, and 135-180 days until physiological ripeness. |
Medium |
|---|---|
| Cold Resistance | |
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Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
High |
| Bush Growth Power | |
| Berry Size | Medium (2–5 g) |
| Berry Color | |
| Flavor | |
| Assignment | |
| Features | |
| Catalog | Catalog → Grape |
| Originator | Фгбоу Во Кубанский Государственный Аграрный Университет Имени И.Т.Трубилина |
| Originator | Фгбун Всероссийский Национальный Нии Виноградарства И Виноделия Магарач Ран |
| Originator | Трошин Леонид Петрович |
| Originator | Голодрига Павел Яковлевич |
| Originator | Dubovenko Neonila Petrovna |
| Originator | Разуваев Николай Иванович |
| Originator | Ярошенко Екатерина Петровна |
| Originator | Костик Мария Антоновна |
| Originator | Клименко Виктор Павлович |
| Originator | Щербаков Сергей Александрович |
| Originator | Fgbou Vo Kubanskij Gosudarstvennyj Agrarnyj Universitet Imeni I.T.Trubilina |
| Patent holder | ФГБУН 'Всероссийский национальный НИИ виноградарства и виноделия 'Магарач' РАН |
| Country | Russia |
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