Shedevr MV
Corn
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A reliable hybrid with high starch content and strong disease resistance for consistent yields.
Description
Stability and Resilience in Diverse Climates
Developed by the V. Ya. Yuriev Institute of Plant Production, the «Shedevr MV» hybrid is designed for farmers who prioritize consistency and crop reliability. Unlike high-input foreign varieties that often struggle under non-ideal conditions, this simple hybrid stands out due to its remarkable plasticity and ability to maintain productivity even when management practices are not perfect.
Genetic Defense and Agronomic Profile
The core advantage of «Shedevr MV» is its robust "shield" against common diseases. Selection efforts focused on creating a strong barrier against the most destructive corn pathogens, providing high resistance to common smut and various stalk rots. This is critical for producers operating in high-humidity areas or those facing crop rotation challenges.
- Grain Type: Dent corn with a starch content of up to 76%. This makes it a versatile choice, performing exceptionally well both as a grain crop and for high-quality silage production.
- Maturation Period: 110–120 days. This duration provides the ideal window for the plant to accumulate biomass effectively before the first autumn frost.
- Pest Resistance: Beyond disease tolerance, the hybrid shows strong resistance to the European corn borer, reducing the need for intensive insecticide applications.
Who is this hybrid for?
«Shedevr MV» is the optimal choice for operations seeking a balance between seed costs and harvest outcomes. While it may not compete for record-breaking yields under aggressive fertilizer programs, it acts as an insurance policy against losses during unfavorable weather conditions. The dent grain is easy to process, and the high energy content of the silage makes it highly profitable for livestock farming.
Crop & resistance
Crop
Disease resistance
Pest resistance
Specifications hover over for a hint about the specification
| Starch content, % | 76 |
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FAO
FAO
Corn hybrids are classified by maturity groups and by the FAO number. All corn hybrids are distributed according to the FAO scale. Under Central European conditions, a difference of 10 FAO units between hybrids results in a 1-2 day difference in their maturity. The higher the FAO... |
90–1240 |
| Ripening | 110-120 days |
| Hybrid Type | |
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Kernel Type
Kernel Type
Dent corn (Zea mays indentata) — Large, elongated, flat kernels. The endosperm is horny on the sides of the kernel, mealy in the center and at the top. A depression forms at the top of the kernel upon ripening. Dent corn is the most widely cultivated group among others. Plants ty... |
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Use Direction
Use Direction
Dual-purpose hybrids: for silage and grain in all growing regions. These are "stay-green" type hybrids, meaning the plants remain green for a longer period. However, this does not affect the sugar, cellulose, and hemicellulose content, nor the degree of lignification of the plant... |
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| Catalog | Catalog → Corn |
| Originator | Yuriev PPI NAAS |
| Country | Ukraine |
Store offers
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