SKU #64707
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Vera
Currant
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Type of Sort
Blackcurrant
Blackberry Type
Black
Bloom to maturity, days
medium (45-55 days)
Yield, kg/plant
4-5
About product
Black currant variety VERA is a compact bush with a moderately spreading and dwarf growth habit, making it convenient for growing and care. This variety features medium-early berry ripening, with round berries of an almost black color. The berries are record-large in size, reaching an average weight of about 3.0 g and up to 4.2 g, with medium-thickness skin. The fruit flavor is sweet-sour, rated a…
Type of Sort
Blackcurrant
Blackberry Type
Black
Bloom to maturity, days
medium (45-55 days)
Yield, kg/plant
4-5
Description
Black currant variety VERA is a compact bush with a moderately spreading and dwarf growth habit, making it convenient for growing and care. This variety features medium-early berry ripening, with round berries of an almost black color. The berries are record-large in size, reaching an average weight of about 3.0 g and up to 4.2 g, with medium-thickness skin. The fruit flavor is sweet-sour, rated at 4.5 points, making them attractive for universal use.
Variety VERA boasts high winter hardiness and drought resistance, ensuring reliable fruiting in the central region. Disease and pest resistance is at the level of standard varieties, which eases care and reduces the need for intensive plant protection. Yields are about 4.4 kg of berries per bush, which is a good indicator for this species.
Variety VERA berries contain an average of 4.70% sugars and 2.60% acids, with a sugar-to-acid ratio (S/A) of 1.8, providing a harmonious berry flavor. Due to its characteristics, this variety is suitable for various purposes: fresh consumption, processing, and freezing. The variety was bred at the Federal State Budgetary Scientific Institution All-Russian Selection and Technology Institute of Horticulture and Nursery Growing and is recommended for growing in the central region.
Variety VERA boasts high winter hardiness and drought resistance, ensuring reliable fruiting in the central region. Disease and pest resistance is at the level of standard varieties, which eases care and reduces the need for intensive plant protection. Yields are about 4.4 kg of berries per bush, which is a good indicator for this species.
Variety VERA berries contain an average of 4.70% sugars and 2.60% acids, with a sugar-to-acid ratio (S/A) of 1.8, providing a harmonious berry flavor. Due to its characteristics, this variety is suitable for various purposes: fresh consumption, processing, and freezing. The variety was bred at the Federal State Budgetary Scientific Institution All-Russian Selection and Technology Institute of Horticulture and Nursery Growing and is recommended for growing in the central region.
Crop & resistance
Disease resistance
Pest resistance
Specifications
| Type of Sort | |
|---|---|
| Blackberry Type | |
| Bloom to maturity, days | medium (45-55 days) |
| Yield, kg/plant | 4-5 |
| Berry Size | 2.6-3.5 |
| Berry Color | |
| Cold Resistance | |
| Shrub Shape | |
| Sugar Content | 8 |
| Acid content, % | 2.5 |
| Catalog | Catalog → Currant |
| Originator | FSC Horticulture |
| Originator | Фгбну Фнц Садоводства |
| Originator | Сазонов Фёдор Фёдорович |
| Originator | Litvinova Vera Mitrofanovna |
| Originator | Зарубин Александр Николаевич |
| Originator | FGBNU 'VSEROSSIJSKIJ SELEKTSIONNO-TEHNOLOGIChESKIJ INSTITUT SADOVODSTVA I PITOMNIKOVODSTVA' |
| Patent holder | FSC Horticulture |
| Patent holder | FGBNU 'VSEROSSIJSKIJ SELEKTSIONNO-TEHNOLOGIChESKIJ INSTITUT SADOVODSTVA I PITOMNIKOVODSTVA' |
| Country | Russia |
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