SKU #71647
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Khameleon
Sorrel
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Type
Vegetable
Ripening Period
45-55
Leaf Shape
Extended
Leaf Color
Dark Green
Prices in stores
from11.2 €per 1000 pcs
4 offers from 3 stores
About product
Chameleon is an early-ripening perennial sorrel variety with a pronounced taste and aroma. The period from full germination to the first harvest is 50 days, making it attractive for quick yield. The leaves have an elongated obovate shape, dark green color with burgundy veins and petioles, and a weakly wavy edge. The leaf tissue is juicy, ensuring a pleasant taste in fresh form.The mass of one plan…
Type
Vegetable
Ripening Period
45-55
Leaf Shape
Extended
Leaf Color
Dark Green
Description
Chameleon is an early-ripening perennial sorrel variety with a pronounced taste and aroma. The period from full germination to the first harvest is 50 days, making it attractive for quick yield. The leaves have an elongated obovate shape, dark green color with burgundy veins and petioles, and a weakly wavy edge. The leaf tissue is juicy, ensuring a pleasant taste in fresh form.
The mass of one plant ranges from 25 to 50 grams, while the yield over the growing season reaches 4.8–5 kg/m². Due to the high density and quality of leaves, the variety is ideal for sale at the fresh market, as well as for canning. The leaves retain their taste and aroma even after processing, making them in demand among chefs.
Chameleon grows well both in open ground and in hydroponics, allowing it to be grown year-round. The variety is also widely used for microgreen production due to its fast growth and rich taste. This makes it a versatile product suitable for both home consumption and commercial cultivation.
The mass of one plant ranges from 25 to 50 grams, while the yield over the growing season reaches 4.8–5 kg/m². Due to the high density and quality of leaves, the variety is ideal for sale at the fresh market, as well as for canning. The leaves retain their taste and aroma even after processing, making them in demand among chefs.
Chameleon grows well both in open ground and in hydroponics, allowing it to be grown year-round. The variety is also widely used for microgreen production due to its fast growth and rich taste. This makes it a versatile product suitable for both home consumption and commercial cultivation.
Specifications hover over for a hint about the specification
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Type
Type
Galia (Galia) type — relatively new, of Israeli origin, although there are indications that this variety may originate from Spain. The fruits of this type are round or oval, weighing about 1 kg. The surface is smooth, covered with a delicate, connected netting, turning yellow whe... |
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Ripening Period
Ripening Period
It takes 70-100 days until pepper reaches flowering stage, 130-160 days until technical fruit ripeness, and 135-180 days until physiological ripeness. |
45-55 |
| Leaf Shape | |
| Leaf Color | |
| Flavor | |
| Assignment | |
| Catalog | Catalog → Sorrel |
| Originator | Gavrish |
| Originator | VNIISSOK |
| Originator | Научно-исследовательский институт селекции овощных культур |
| Originator | Гавриш Сергей Федорович |
| Originator | Цюнель Михаил Мечиславович |
| Originator | Цюнель Анатолий Мечиславович |
| Originator | Гавриш Дмитрий Сергеевич |
| Originator | Баранов Алексей Владимирович |
| Country | Russia |
Store offers · 4 from 3 stores
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