SKU #71659
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Malachite
Sorrel
Агрофирма ПоискUser rating
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Type
Vegetable
Ripening Period
45-55
Leaf Color
Green
Flavor
Refreshing
About product
MALACHITE is an early sorrel variety ready for harvest just 45–50 days after germination. The plant has an upright rosette of leaves reaching 12–15 cm in length, colored in a bright green. The leaf edges are slightly wavy, with a smooth surface or light blisters, giving the greens a distinctive look.This perennial variety is distinguished by high yield: it remains productive in one place for 3–4 y…
Type
Vegetable
Ripening Period
45-55
Leaf Color
Green
Flavor
Refreshing
Description
MALACHITE is an early sorrel variety ready for harvest just 45–50 days after germination. The plant has an upright rosette of leaves reaching 12–15 cm in length, colored in a bright green. The leaf edges are slightly wavy, with a smooth surface or light blisters, giving the greens a distinctive look.
This perennial variety is distinguished by high yield: it remains productive in one place for 3–4 years (in some cases up to 7 years) after which replanting is recommended. Sorrel MALACHITE is resistant to adverse weather conditions and hardy, so it can be grown in various climatic zones.
Sorrel leaves are rich in vitamins, especially vitamin C, as well as trace elements, making them a valuable source of nutrients in early spring. Due to rapid growth and easy processing, the plant is widely used in home cooking: it is added to soups, sauces, pies, and other dishes, giving them a refreshing tart taste.
This perennial variety is distinguished by high yield: it remains productive in one place for 3–4 years (in some cases up to 7 years) after which replanting is recommended. Sorrel MALACHITE is resistant to adverse weather conditions and hardy, so it can be grown in various climatic zones.
Sorrel leaves are rich in vitamins, especially vitamin C, as well as trace elements, making them a valuable source of nutrients in early spring. Due to rapid growth and easy processing, the plant is widely used in home cooking: it is added to soups, sauces, pies, and other dishes, giving them a refreshing tart taste.
Specifications hover over for a hint about the specification
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Type
Type
Galia (Galia) type — relatively new, of Israeli origin, although there are indications that this variety may originate from Spain. The fruits of this type are round or oval, weighing about 1 kg. The surface is smooth, covered with a delicate, connected netting, turning yellow whe... |
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Ripening Period
Ripening Period
It takes 70-100 days until pepper reaches flowering stage, 130-160 days until technical fruit ripeness, and 135-180 days until physiological ripeness. |
45-55 |
| Leaf Color | |
| Flavor | |
| Assignment | |
| Catalog | Catalog → Sorrel |
| Manufacturer | Агрофирма Поиск |
| Originator | OOO 'AGROFIRMA POISK' |
| Originator | Агрофирма Поиск |
| Originator | Клименко Николай Николаевич |
| Originator | Максимов Сергей Васильевич |
| Country | Russia |
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