Start
Sorrel
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An ultra-early variety with a refreshing taste, ready for its first harvest in just 35–40 days.
Description
Early Harvest with Ukrainian Breeding
The «Start» variety, developed by the DS «Mayak» IOB NAAS, is specifically designed for growers who prioritize early-market production. Its primary advantage is the rapid growth cycle: it is ready for the first harvest just 35–40 days after germination. For those specializing in fresh greens, this short turnaround is critical for capturing early-season price premiums.
Morphology and Yield Potential
- Leaf Structure: The variety produces wide, succulent leaves that offer excellent market presentation.
- Yield: With a yield capacity of 2.5 kg/m², it is a highly productive choice for intensive cultivation systems.
- Flavor Profile: «Start» is valued for its refreshing taste, lacking the excessive bitterness found in wild varieties, making it ideal for culinary use and fresh salads.
Key Considerations for Growers
The core strength of the «Start» variety lies in its adaptation to Ukrainian climatic conditions. It exhibits robust resilience to seasonal temperature fluctuations. Unlike many generic varieties, it has been specifically bred to thrive in local soils, delivering consistent leaf mass under managed irrigation.
While «Start» is a high-performer, it is important to remember that, like most early-maturing greens, it benefits from a 3–4 year crop rotation cycle. Productivity may decline in older patches, so periodic renewal is recommended to maintain optimal output. This variety is perfect for both small-scale market gardening and early spring greenhouse production. If your focus is on quality, speed, and reliability, «Start» is a professional-grade asset for your agricultural business.
Specifications hover over for a hint about the specification
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Ripening Period
Ripening Period
It takes 70-100 days until pepper reaches flowering stage, 130-160 days until technical fruit ripeness, and 135-180 days until physiological ripeness. |
35-40 |
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Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
2.5 |
| Leaf Shape | |
| Flavor | |
| Assignment | |
| Catalog | Catalog → Sorrel |
| Originator | Mayak DS IOB NAAN |
| Country | Ukraine |
Store offers · 3 from 3 stores
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