SKU #59447 · 35 views

DOMINANTA

Wheat

FRSC

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Type of Development
Winter wheat
Wheat Type
Soft wheat variety
Growing Season
220-230 days, 230-240 days, 240-250 days, 250-260 days, 260-270 days
Grain: gluten content
more than 30%
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About product

DOMINANTA

A reliable winter wheat variety with high yield potential and strong disease resistance.

Type of Development
Winter wheat
Wheat Type
Soft wheat variety
Growing Season
220-230 days, 230-240 days, 240-250 days, 250-260 days, 260-270 days
Grain: gluten content
more than 30%

Description

The Selection Foundation for High Yields

Winter soft wheat "Dominanta" is a product of the Federal Rostov Agricultural Research Center, distributed by the "Franz" brand. This variety is designed for stability under unpredictable climatic conditions, backed by exceptional winter hardiness ratings of 8-9 points. In modern agricultural practice, it is chosen for its reliable vegetation cycle, ranging from 220 to 270 days depending on the specific agro-climatic zone.

Agronomic Performance and Protection

The core advantage of "Dominanta" lies in its combination of high productivity and robust genetic immunity. This resistance reduces the need for frequent fungicide applications against common pathogens:

  • Brown spot and Mycosphaerella spot;
  • Various types of rust;
  • Mold infections;
  • Stem smut.

Under optimal cultivation technology, the yield potential reaches 8-9 tons per hectare. The grain quality meets stringent standards, with gluten content consistently exceeding 30%, classifying it as a premium variety for the baking industry.

Market Positioning

Within the "Franz" product lineup, this variety acts as a staple for commercial farms focusing on intensive production. Its high adaptive capacity makes "Dominanta" a reliable choice for producers seeking the perfect balance between grain quality and high output per hectare. It remains a proven solution for those prioritizing endurance throughout the winter cycle.

Specifications hover over for a hint about the specification

Specifications «DOMINANTA»
Type of Development Winter wheat
Wheat Type Soft wheat variety
Growing Season 220-230 days, 230-240 days, 240-250 days, 250-260 days, 260-270 days
Grain: gluten content more than 30%
Winter Hardiness, Ratings (9-1) 8, 9
Potential Yield 8-9 tons
Catalog Catalog → Wheat
Manufacturer FRSC
Originator Фгбну Федеральный Ростовский Аграрный Научный Центр
Country Russia

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