Peremoga Odeska
Wheat
User rating
0 votesAbout product
A high-yielding soft wheat variety featuring excellent lodging resistance and strong genetic protection against common fungal pathogens.
Description
Technical Profile of Winter Wheat «Peremoha odeska»
Developed by the Plant Breeding and Genetics Institute (NCSS), the «Peremoha odeska» soft winter wheat variety is designed for intensive farming systems. It balances structural integrity with high grain quality, making it a reliable choice for regions where stable yield potential is a priority.
Structural Performance and Lodging Resistance
With a height of 80-90 cm, this variety is optimized for high-input environments. Its semi-dwarf architecture significantly reduces the risk of lodging, even under high nitrogen applications. By focusing energy on grain filling rather than excessive vegetative growth, the plant ensures a higher harvest index and ease of mechanized harvesting.
Pathogen Resistance and Field Health
The genetic robustness of «Peremoha odeska» provides a comprehensive barrier against major pathogens affecting wheat crops:
- Rust Complex: Strong resistance to both yellow and brown leaf rust maintains photosynthetic efficiency of the flag leaf during the grain-filling stage.
- Spike Diseases: Proven resistance to Fusarium head blight minimizes the risk of mycotoxin accumulation, ensuring better marketability.
- Fungal Pathogens: Effective tolerance to Septoria and powdery mildew allows for better management of fungicide applications, reducing overall chemical costs.
Yield Potential and Grain Quality
«Peremoha odeska» yields consistent grain quality with a gluten content ranging from 25% to 30%. With a yield potential of 7-8 tons per hectare, this variety performs optimally in fertile conditions with adequate moisture, offering a reliable return on investment for commercial wheat producers.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
| Type of Development | |
|---|---|
|
Wheat Type
Wheat Type
Biologically hard wheat differs from soft wheat in its greater demand for soil fertility and agronomic conditions (especially regarding field cleanliness from weeds), lower drought resistance and plasticity, relatively weaker root development, especially nodal roots, and lower ti... |
|
| Plant; height | 80-90 cm |
|
Grain: gluten content
Grain: gluten content
Raw gluten of grain is a hydrated protein and consists of water-insoluble protein fractions, as well as a small amount of starch, fats, and other substances firmly bound by proteins. Since gluten is primarily composed of proteins, its yield and quality depend on the quantity and... |
25-30% |
| Resistance to lodging | |
| Potential Yield | 7-8 tons |
| Catalog | Catalog → Wheat |
| Originator | PBGI-NCSCI |
| Country | Ukraine |
Store offers · 4 from 4 stores
Prices are updated on loadAggregator catalog: prices are collected automatically from store websites, normalized by AI and converted at the current exchange rate. Before ordering, confirm the price and availability on the store's website. This block is not indexed by search engines — the data is loaded after the page opens.
See also
Often considered together with this variety
Recently viewed
Similar items in this catalog section























Comments · 0