UNIA
Wheat
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A high-performance winter durum wheat variety with excellent lodging resistance and a yield potential of up to 10 tons.
Description
Driving Yield Potential with 'Unia' Durum Wheat
For agricultural enterprises focusing on premium-quality durum wheat, the 'Unia' variety from the Lukyanenko National Grain Center stands out as a high-performance asset. Designed for intensive farming systems, this winter wheat variety combines agronomic stability with high productivity, hitting potential yields of 9–10 tons per hectare.
Key Agronomic Advantages
Standing at a manageable height of 80–90 cm, 'Unia' exhibits excellent lodging resistance. This characteristic allows farmers to optimize nitrogen application rates to boost yield without the risk of crop lodging, reducing the necessity for aggressive growth regulators. Its winter hardiness, rated between 7 and 9, ensures consistent stand density even after challenging winter conditions.
Resilience and Disease Management
Investing in 'Unia' simplifies the plant protection program. The variety possesses robust natural genetic resistance to several devastating diseases, minimizing the frequency and cost of fungicide applications. The list of controlled pathogens includes:
- Yellow rust and brown rust;
- Septoria leaf blotch;
- Mycosphaerella blotch, powdery mildew, and brown spot.
Quality Standards for the Market
Marketability is secured through the grain's premium quality parameters. With a gluten content ranging between 25% and 30%, 'Unia' is highly sought after by millers and pasta producers. The thousand-kernel weight (TKW) of 35–40 grams confirms a well-filled grain structure. By selecting 'Unia', growers secure a reliable crop that balances high yields with the specific quality requirements of the premium wheat market.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
| Type of Development | |
|---|---|
|
Wheat Type
Wheat Type
Biologically hard wheat differs from soft wheat in its greater demand for soil fertility and agronomic conditions (especially regarding field cleanliness from weeds), lower drought resistance and plasticity, relatively weaker root development, especially nodal roots, and lower ti... |
|
| Plant; height | 80-90 cm |
| Seed: mass 1.000 pcs seeds | 35-40 grams |
|
Grain: gluten content
Grain: gluten content
Raw gluten of grain is a hydrated protein and consists of water-insoluble protein fractions, as well as a small amount of starch, fats, and other substances firmly bound by proteins. Since gluten is primarily composed of proteins, its yield and quality depend on the quantity and... |
25-30% |
| Winter Hardiness, Ratings (9-1) | 7, 8, 9 |
| Resistance to lodging | |
| Potential Yield | 9-10 tons |
| Catalog | Catalog → Wheat |
| Originator | Фгбну Национальный Центр Зерна Имени П.П. Лукьяненко |
| Country | Russia |
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