Unika Odeska
Wheat
Pryvatne aktsionerne tovarystvo "Selena"User rating
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High-yielding winter wheat variety offering strong disease resistance and premium grain quality for commercial operations.
Description
A Strategy for High-Yield Production
The winter soft wheat variety "Unika Odeska," developed by Pryvatne aktsionerne tovarystvo "Selena," is engineered for commercial farming operations aiming for maximum yields. With a potential productivity of 10-11 tons per hectare, this variety serves as a robust asset for producers who utilize intensive agricultural techniques, including precise fertilization and advanced plant protection programs.
Agronomic Profile and Disease Resistance
Managing wheat crops becomes more predictable with a variety that has built-in resistance to common pathogens. "Unika Odeska" demonstrates high genetic resistance to brown rust and powdery mildew, which helps minimize fungicide expenditures and lowers the risk of yield loss during the growing season. Key highlights include:
- Vegetation period: 270-280 days, allowing the plant to optimize moisture usage during autumn and spring.
- Morphology: Standing at 70-80 cm, the plant is naturally resistant to lodging, which is vital when high nitrogen doses are applied to hit peak yields.
- Winter Hardiness: Rated at 7-9, this wheat reliably survives variable winter conditions, ensuring a strong start in early spring.
The bearded ear type provides an additional layer of protection against bird and wildlife damage, making it a reliable choice for diverse regional landscapes.
Grain Quality and Market Value
For grain traders and flour mills, "Unika Odeska" is a premium choice. It produces grain with a gluten content of 25-30%, satisfying the quality standards for commercial milling. A high thousand-kernel weight of 45-50 grams ensures excellent germination energy, leading to uniform field emergence and optimal stand density. By choosing this variety, farmers gain a balanced agricultural tool that bridges the gap between high-volume output and grain quality, essential for consistent profitability in a competitive market.
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Disease resistance
Specifications hover over for a hint about the specification
| Type of Development | |
|---|---|
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Wheat Type
Wheat Type
Biologically hard wheat differs from soft wheat in its greater demand for soil fertility and agronomic conditions (especially regarding field cleanliness from weeds), lower drought resistance and plasticity, relatively weaker root development, especially nodal roots, and lower ti... |
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| Ostistost' | |
| Growing Season | 270-280 days |
| Plant; height | 70-80 cm |
| Seed: mass 1.000 pcs seeds | 45-50 grams |
|
Grain: gluten content
Grain: gluten content
Raw gluten of grain is a hydrated protein and consists of water-insoluble protein fractions, as well as a small amount of starch, fats, and other substances firmly bound by proteins. Since gluten is primarily composed of proteins, its yield and quality depend on the quantity and... |
25-30% |
| Winter Hardiness, Ratings (9-1) | 7, 8, 9 |
| Potential Yield | 10-11 tons |
| Catalog | Catalog → Wheat |
| Manufacturer | Pryvatne aktsionerne tovarystvo "Selena" |
| Originator | Kashtanov Oleksandr Serhiiovych |
| Patent holder | Pryvatne aktsionerne tovarystvo "Selena" |
| Patent holder | Pryvatne aktsionerne tovarystvo "Selena" |
| Country | Ukraine |
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