SKU #59127
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ZARYA
Wheat
ФГБНУ Федеральный исследовательский центр «Немчиновка»User rating
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Type of Development
Winter wheat
Wheat Type
Soft wheat variety
Ostistost'
Ostistaya
Growing Season
260-270 days, 270-280 days, 280-290 days, 290-300 days
About product
Soft winter wheat variety ZARYA® represents a medium-early and medium-height grain wheat variety intended for agronomic use. This variety is characterized by high yield, good winter hardiness, and adaptation to various climatic conditions, making it in demand in agriculture for flour and bread production. The vegetative period ranges from 263 to 306 days, and plant height varies from 75 to 112 cm,…
Type of Development
Winter wheat
Wheat Type
Soft wheat variety
Ostistost'
Ostistaya
Growing Season
260-270 days, 270-280 days, 280-290 days, 290-300 days
Description
Soft winter wheat variety ZARYA® represents a medium-early and medium-height grain wheat variety intended for agronomic use. This variety is characterized by high yield, good winter hardiness, and adaptation to various climatic conditions, making it in demand in agriculture for flour and bread production. The vegetative period ranges from 263 to 306 days, and plant height varies from 75 to 112 cm, with a semi-erect bush and cylindrical loose ear of medium length and density.
ZARYA® is distinguished by drought resistance at or above standard levels, while winter hardiness is at standard levels. The mass of 1000 grains ranges from 38 to 47 grams, indicating good grain quality. The ear has a colored grain and is characterized by the presence of short awn-like appendages, weak pubescence of the apical segment of the ear axis, and a straight, very short tooth. The variety has good baking qualities and is considered valuable wheat, although it is susceptible to snow mold and is weakly affected by brown rust.
The average yield of the variety in the region is about 38.4 c/ha, while maximum figures reach 73.2 c/ha, confirming its high productivity. The variety is recommended for cultivation in the Central Black Earth region and Voronezh region, where it is successfully used for sowing and obtaining stable yields. Due to its characteristics and adaptability, wheat ZARYA® is a reliable choice for farmers focused on quality grain and effective agriculture.
ZARYA® is distinguished by drought resistance at or above standard levels, while winter hardiness is at standard levels. The mass of 1000 grains ranges from 38 to 47 grams, indicating good grain quality. The ear has a colored grain and is characterized by the presence of short awn-like appendages, weak pubescence of the apical segment of the ear axis, and a straight, very short tooth. The variety has good baking qualities and is considered valuable wheat, although it is susceptible to snow mold and is weakly affected by brown rust.
The average yield of the variety in the region is about 38.4 c/ha, while maximum figures reach 73.2 c/ha, confirming its high productivity. The variety is recommended for cultivation in the Central Black Earth region and Voronezh region, where it is successfully used for sowing and obtaining stable yields. Due to its characteristics and adaptability, wheat ZARYA® is a reliable choice for farmers focused on quality grain and effective agriculture.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
| Type of Development | |
|---|---|
|
Wheat Type
Wheat Type
Biologically hard wheat differs from soft wheat in its greater demand for soil fertility and agronomic conditions (especially regarding field cleanliness from weeds), lower drought resistance and plasticity, relatively weaker root development, especially nodal roots, and lower ti... |
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| Ostistost' | |
| Growing Season | 260-270 days, 270-280 days, 280-290 days, 290-300 days |
| Plant; height | 70-80 cm, 80-90 cm, 90-100 cm |
| Seed: mass 1.000 pcs seeds | 35-40 grams |
| Winter Hardiness, Ratings (9-1) | 7 |
| Potential Yield | 8-9 tons |
| Catalog | Catalog → Wheat |
| Manufacturer | ФГБНУ Федеральный исследовательский центр «Немчиновка» |
| Originator | ФГБНУ Федеральный исследовательский центр «Немчиновка» |
| Originator | Фгбну Федеральный Научный Агроинженерный Центр Вим |
| Country | Russia |
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