KINELSKAYA 2010
Wheat
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Description
The yield of the Kine尔斯кая 2010 variety is high and stable: average yield in the Middle Volga region is 21.9 c/ha, with an increase over the standard Kine尔斯кая нива in the southern zone of Samara region by 1.3 c/ha at a yield of 11.4 c/ha. The maximum yield achieved under more favorable conditions of the Republic of Tatarstan was 51.0 c/ha, and the potential of the variety with improved moisture and mineral nutrition reaches 5-6 t/ha. The variety is resistant to lodging, shattering, and grain germination on the stalk during overstay, and is easily threshed.
Kine尔斯кая 2010 has high baking qualities corresponding to the level of a good filler. The grain is characterized by increased protein content (on average 17-18.9 %) and gluten (36-44.5 %), the gluten deformation index reaches 90-94 units on the IDK scale. Grain nativity reaches 830 g/l, total vitreousness - 90%. The variety forms food grain of classes 1-3. It is distinguished by high resistance to brown rust, tolerance to powdery mildew and root rots, and resistance to powdery and hard bunt, which makes it a reliable choice for cultivation in arid and hot conditions.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
| Type of Development | |
|---|---|
|
Wheat Type
Wheat Type
Biologically hard wheat differs from soft wheat in its greater demand for soil fertility and agronomic conditions (especially regarding field cleanliness from weeds), lower drought resistance and plasticity, relatively weaker root development, especially nodal roots, and lower ti... |
|
| Growing Season | 80-90 days |
| Plant; height | 70-80 cm |
| Seed: mass 1.000 pcs seeds | 35-40 grams |
|
Grain: gluten content
Grain: gluten content
Raw gluten of grain is a hydrated protein and consists of water-insoluble protein fractions, as well as a small amount of starch, fats, and other substances firmly bound by proteins. Since gluten is primarily composed of proteins, its yield and quality depend on the quantity and... |
more than 30% |
| Resistance to lodging | |
| Potential Yield | 5-6 tons |
| Catalog | Catalog → Wheat |
| Originator | SamSC RAS |
| Originator | Фгбун Самарский Федеральный Исследовательский Центр Ран |
| Originator | KUKUShKINA LILIYa ANDREEVNA |
| Originator | MIHAL'ChENKO LYuBOV' MIHAJLOVNA |
| Originator | KINChAROV ALEKSANDR IVANOVICh |
| Originator | DYoMINA ELENA ANATOL'EVNA |
| Originator | ABDRYaEVA OL'GA FRANKOVNA |
| Originator | GOLOVOChENKO ANATOLIJ PETROVICh |
| Originator | GOLOVOChENKO NIKOLAJ ANATOL'EVICh |
| Originator | Fgbun Samarskij Federalnyj Issledovatelskij Tsentr Ran |
| Patent holder | Фгбун Самарский Федеральный Исследовательский Центр Ран |
| Patent holder | Fgbun Samarskij Federalnyj Issledovatelskij Tsentr Ran |
| Country | Russia |
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