SKU #59789 · 26 views

LEBEDUSHKA

Wheat

Federal Agrarian Scientific Center of the South-East

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Type of Development
Winter wheat, Spring wheat
Wheat Type
Soft wheat variety
Growing Season
90-100 days
Seed: mass 1.000 pcs seeds
35-40 grams
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About product

LEBEDUSHKA
Lebedushka — a soft wheat (Triticum aestivum L.) variety available in two variants: winter and spring. Winter Lebedushka wheat is characterized by a medium-early maturity period and a medium-height plant type with lodging resistance. This variety is recommended for cultivation in the Northern and Southern foothill zones of Krasnodar Krai, as well as in the North-Eastern and Eastern zones of Stavro…
Type of Development
Winter wheat, Spring wheat
Wheat Type
Soft wheat variety
Growing Season
90-100 days
Seed: mass 1.000 pcs seeds
35-40 grams

Description

Lebedushka — a soft wheat (Triticum aestivum L.) variety available in two variants: winter and spring. Winter Lebedushka wheat is characterized by a medium-early maturity period and a medium-height plant type with lodging resistance. This variety is recommended for cultivation in the Northern and Southern foothill zones of Krasnodar Krai, as well as in the North-Eastern and Eastern zones of Stavropol Krai. It is distinguished by high drought resistance and moderate winter hardiness, which allows for successful cultivation in arid climates. The mass of 1000 grains ranges from 37 to 46 grams, and the yield in the region reaches 46.8 centners per hectare. Lebedushka possesses excellent milling and baking qualities, making it in demand for the production of high-quality flour and bakery products.

Spring Lebedushka wheat is a medium-late and medium-height variety recommended for cultivation in the Saratov region, especially in the Right-Bank area and the Volga region districts. This variant of the variety is distinguished by resistance to shattering and rachis brittleness, as well as good threshability of the grain. The mass of 1000 grains varies from 29 to 40 grams. The yield in the region is about 10.8 centners per hectare, which exceeds the average standard by 1.2 centners. The plant has a semi-erect bush, a pyramidal spike of medium density with white grains. The vegetative period is 78-92 days, and maturation occurs 2-3 days later than standard varieties.

The Lebedushka variety is distinguished by high resistance to lodging and drought, which ensures crop stability under various climatic conditions. The winter form of the variety is resistant to yellow and stem rust, powdery mildew, brown rust, and moderately resistant to septoria and glume fusarium. The spring form shows moderate resistance to brown rust and is weakly affected by loose smut in field conditions. These characteristics make Lebedushka a reliable choice for agricultural producers seeking to obtain high-quality and stable soft wheat yields.

Crop & resistance

Specifications hover over for a hint about the specification

Specifications «LEBEDUSHKA»
Type of Development Winter wheatSpring wheat
Wheat Type Soft wheat variety
Growing Season 90-100 days
Seed: mass 1.000 pcs seeds 35-40 grams
Resistance to lodging Very good
Potential Yield 8-9 tons, 4-5 tons
Catalog Catalog → Wheat
Manufacturer Federal Agrarian Scientific Center of the South-East
Originator Federal Agrarian Scientific Center of the South-East
Originator SIBIKEEV SERGEJ NIKOLAEVICh
Originator Фгбну Федеральный Аграрный Научный Центр Юго-востока
Originator Голубева Татьяна Дмитриевна
Originator Калинцева Татьяна Васильевна
Originator Дружин Александр Евгеньевич
Originator Крупнов Василий Ананьевич
Originator Voronina Svetlana Alekseevna
Originator FGBNU 'NAUChNO-ISSLEDOVATEL'SKIJ INSTITUT SEL'SKOGO HOZYaJSTVA YuGO-VOSTOKA'
Patent holder Federal Agrarian Scientific Center of the South-East
Patent holder FGBNU 'NAUChNO-ISSLEDOVATEL'SKIJ INSTITUT SEL'SKOGO HOZYaJSTVA YuGO-VOSTOKA'
Country Russia

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