MIP Vesyanka
Wheat
User rating
0 votesAbout product
High-yielding spring wheat variety with 30%+ gluten content and rapid 90-day maturity.
Description
Early Harvest Potential and Superior Quality
"MIP Vesnyanka" is a flagship development by the Myronivka Wheat Institute named after V.M. Remeslo, designed to meet the market demand for a reliable, short-cycle spring wheat. In the context of unpredictable climate patterns, this variety offers a strategic advantage with a vegetation period of just 80–90 days, allowing farmers to capture soil moisture effectively before the summer heat sets in.
Agronomic Performance
The variety shows impressive productivity, reaching a potential yield of 8–9 tons per hectare. However, the true value of "Vesnyanka" lies in its grain quality: the gluten content consistently exceeds 30%, categorizing it as high-value wheat that is highly sought after in both domestic and export markets.
Resilience and Disease Resistance
The reputation of this variety is anchored in its strong resistance to major pathogens. Genetic protection against fusarium head blight, leaf rust, and powdery mildew significantly lowers the necessity for intensive fungicide applications, allowing producers to optimize production costs while ensuring stable yields.
- Vegetation cycle: 80–90 days (fast maturity)
- Yield capacity: 8–9 t/ha
- Quality: Gluten content >30%
For modern agricultural enterprises, "MIP Vesnyanka" acts as a risk management tool. Its adaptability to various soil types and climatic zones across Ukraine makes it an ideal choice for intensive farming technologies, ensuring consistent results in environments where other varieties might struggle due to delayed maturity.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
| Type of Development | |
|---|---|
| Growing Season | 80-90 days |
|
Grain: gluten content
Grain: gluten content
Raw gluten of grain is a hydrated protein and consists of water-insoluble protein fractions, as well as a small amount of starch, fats, and other substances firmly bound by proteins. Since gluten is primarily composed of proteins, its yield and quality depend on the quantity and... |
more than 30% |
| Potential Yield | 8-9 tons |
| Catalog | Catalog → Wheat |
| Originator | MIW NAAS |
| Country | Ukraine |
Store offers
Prices are updated on loadAggregator catalog: prices are collected automatically from store websites, normalized by AI and converted at the current exchange rate. Before ordering, confirm the price and availability on the store's website. This block is not indexed by search engines — the data is loaded after the page opens.
See also
Often considered together with this variety
Recently viewed
Similar items in this catalog section























Comments · 0