SKU #36900
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Odesskaya Queen
Wheat
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Type of Development
Winter wheat
Wheat Type
Hard wheat
Growing Season
270-280 days
Plant; height
90-100 cm
About product
Premium durum wheat variety offering exceptional grain quality and a yield potential of up to 12 tons per hectare.
Type of Development
Winter wheat
Wheat Type
Hard wheat
Growing Season
270-280 days
Plant; height
90-100 cm
Description
A Benchmark for Durum Wheat Yield and Quality
"Koroleva Odeska" is a premium durum wheat variety developed by the Plant Breeding and Genetics Institute. It is designed for growers who prioritize grain quality and processing value, consistently delivering a gluten content of 25–30%. Unlike softer varieties, this cultivar is tailored for intensive farming, rewarding proper management with exceptional yield potential.
Performance and Resiliency
Standing at 90–100 cm, "Koroleva Odeska" boasts excellent lodging resistance, making harvest operations efficient. Its genetic profile offers a robust defense against major pathogens, reducing the need for intensive fungicide applications.
- Pathogen Resistance: Highly resistant to yellow rust, brown rust, septoria, fusarium head blight, and powdery mildew.
- Hardiness: With a winter hardiness rating of up to 9 points, it provides security against harsh winter conditions.
- Yield Potential: Under optimal conditions, the yield reaches 11–12 tons per hectare, positioning it as a top-tier choice for professional farmers.
Why choose this variety: It is the ideal solution for producers focusing on high-quality durum grain for the pasta industry. By combining a 270–280 day growing cycle with structural strength and disease resistance, it provides the reliability needed for high-input, high-output agricultural systems.
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Disease resistance
Specifications hover over for a hint about the specification
| Type of Development | |
|---|---|
|
Wheat Type
Wheat Type
Biologically hard wheat differs from soft wheat in its greater demand for soil fertility and agronomic conditions (especially regarding field cleanliness from weeds), lower drought resistance and plasticity, relatively weaker root development, especially nodal roots, and lower ti... |
|
| Growing Season | 270-280 days |
| Plant; height | 90-100 cm |
| Seed: mass 1.000 pcs seeds | 35-40 grams |
|
Grain: gluten content
Grain: gluten content
Raw gluten of grain is a hydrated protein and consists of water-insoluble protein fractions, as well as a small amount of starch, fats, and other substances firmly bound by proteins. Since gluten is primarily composed of proteins, its yield and quality depend on the quantity and... |
25-30% |
| Winter Hardiness, Ratings (9-1) | 7, 8, 9 |
| Resistance to lodging | |
| Potential Yield | 10-11 tons, 11-12 tons |
| Catalog | Catalog → Wheat |
| Originator | PBGI-NCSCI |
| Country | Ukraine |
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