SPAKER
Wheat
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Early-maturing soft spring wheat with a yield potential of up to 9 tons, highly resistant to powdery mildew and lodging.
Description
Focus on Early Maturation: Spring Wheat "Speaker"
In the context of modern farming, where climate volatility often dictates production outcomes, selecting the right variety is a critical success factor. "Speaker," a soft spring wheat variety introduced by the FANTSA brand, occupies a niche for high-yielding crops with a short vegetation cycle. With European roots from its originator (Av Du Capitaine N Tchorere, France), this variety is engineered to produce stable yields in regions requiring intensive agricultural management.
Agronomic Potential and Specifications
The standout feature of this variety is its early maturation. A vegetation period of 80–90 days allows the crop to avoid peak summer droughts while efficiently utilizing available soil moisture during the spring and early summer. With a potential yield of 8–9 tons per hectare, it serves as a highly competitive solution for intensive farming operations.
- Type: Soft spring wheat.
- 1,000-kernel weight: 35–40 grams, ensuring optimal ear filling.
- Lodging resistance: High, which is essential for high-input cultivation technologies.
Crop Protection and Resilience
Breeding efforts for "Speaker" prioritized natural immunity. The variety demonstrates strong resistance to powdery mildew and stem smut, reducing the reliance on aggressive fungicide applications and improving cost-efficiency. The patent holder, the Altai Center for Copyright Protection, ensures adherence to breeding standards and the genetic purity of the planting material.
For growers, selecting "Speaker" is a clear risk-management strategy. By combining a short growing season with robust disease resistance and impressive yield potential, "Speaker" offers a reliable pathway to producing high-quality grain even in challenging agro-climatic conditions.
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Specifications hover over for a hint about the specification
| Type of Development | |
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Wheat Type
Wheat Type
Biologically hard wheat differs from soft wheat in its greater demand for soil fertility and agronomic conditions (especially regarding field cleanliness from weeds), lower drought resistance and plasticity, relatively weaker root development, especially nodal roots, and lower ti... |
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| Growing Season | 80-90 days |
| Seed: mass 1.000 pcs seeds | 35-40 grams |
| Resistance to lodging | |
| Potential Yield | 8-9 tons |
| Catalog | Catalog → Wheat |
| Manufacturer | FANCA |
| Originator | Av Du Capitaine N Tchorere |
| Patent holder | Алтайский Центр Защиты Авторских Прав |
| Country | Russia |
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