Venera
Wheat
IFVCNS (Novi Sad)User rating
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A resilient winter wheat variety offering high disease resistance and reliable harvest quality.
Description
Resilient Winter Wheat for Consistent Yields
The «Venera» winter wheat variety, developed by the Serbian institute IFVCNS (Novi Sad), represents a high-performance solution for farmers seeking to balance yield stability with reduced chemical dependency. By integrating robust genetic traits, this variety serves as a reliable asset in crop rotation, specifically designed to withstand challenging pathological pressures.
Field Performance and Disease Management
Integrating «Venera» into your production cycle allows for a more efficient approach to crop protection. The variety is characterized by strong resistance profiles against primary threats:
- Mycosphaerella leaf spot and brown spot: The variety demonstrates significant genetic resistance, preserving the flag leaf's health until harvest.
- Rust diseases: Built-in immunity mechanisms effectively suppress pathogen development even in high-humidity seasons.
- Stem smut: Exceptional grain health ensures high quality for storage and processing.
Technical Specifications for Field Operations
With a plant height ranging between 70 and 100 cm, «Venera» is inherently resistant to lodging, making it an excellent candidate for intensive nitrogen management strategies. The vegetation cycle (220–260 days) offers high operational flexibility, allowing farm managers to adjust sowing windows to specific regional microclimates. The thousand-kernel weight (TKW) of 35–45 grams ensures a high density of grain and superior milling quality.
As an awned variety, «Venera» also benefits from enhanced protection against physical stresses in the field. This variety is best suited for farms aiming for a robust yield under semi-intensive cultivation regimes, where genetic resilience is required to complement standard agronomic practices.
Specifications hover over for a hint about the specification
| Type of Development | |
|---|---|
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Wheat Type
Wheat Type
Biologically hard wheat differs from soft wheat in its greater demand for soil fertility and agronomic conditions (especially regarding field cleanliness from weeds), lower drought resistance and plasticity, relatively weaker root development, especially nodal roots, and lower ti... |
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| Ostistost' | |
| Growing Season | 220-230 days, 230-240 days, 240-250 days, 250-260 days |
| Plant; height | 70-80 cm, 80-90 cm, 90-100 cm |
| Seed: mass 1.000 pcs seeds | 35-40 grams, 40-45 grams |
| Resistance to lodging | |
| Potential Yield | 4-5 tons |
| Catalog | Catalog → Wheat |
| Manufacturer | IFVCNS (Novi Sad) |
| Originator | IFVCNS (Novi Sad) |
| Originator | Institute Of Field And Vegetable Crops |
| Originator | Institute for Field and Vegetable Crops |
| Originator | Мудрик Надежда Васильевна |
| Originator | Zaostrovnyh Valentina Ivanovna |
| Originator | Fisenko Polina Petrovna |
| Originator | ФГБНУ 'ФНЦ Агробиотехнологий Дальнего Востока им. А.К.Чайки |
| Originator | Ващенко Александр Петрович |
| Originator | Смирнов Юрий Петрович |
| Originator | Institut za ratarstvo i povrtarstvo, Novi Sad |
| Patent holder | ФГБНУ 'ФНЦ Агробиотехнологий Дальнего Востока им. А.К.Чайки |
| Country | Serbia |
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