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Wheat
SelgenUser rating
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Intensive spring wheat variety with an 80-90 day growth cycle, optimized for high yields and efficient harvest management.
Description
Precision and Speed: The Selgen «Seans» Advantage
The «Seans» variety from the Czech breeder Selgen is specifically engineered for modern, intensive farming operations that prioritize short, high-efficiency cropping cycles. As a soft spring wheat variety with a vegetation period of just 80–90 days, it is a strategic tool for producers aiming to mitigate risks associated with late-season drought and heat stress.
Field Performance and Management
Standing at a compact height of 50–60 cm, the variety offers exceptional lodging resistance. This structural advantage allows for more aggressive nitrogen application strategies without the fear of crop failure due to lodging. The grain quality remains consistent, with a gluten content of 25–30%, ensuring high marketability and compliance with milling standards.
- Yield Potential: Up to 8–9 tonnes per hectare under optimal agronomic conditions.
- Harvest Efficiency: The awnless ear design ensures clean and efficient harvesting with minimal losses.
- Seeding Precision: With a thousand-grain weight of less than 30 grams, fine-tuning the seeding depth and rate is essential for uniform emergence.
Agronomic Strategy
«Seans» is best suited for farms looking to maximize land utility within a condensed window. Its rapid maturity cycle allows for a more flexible harvest schedule. In practice, the key to unlocking its 8–9 tonne yield potential lies in precision placement; given the smaller seed size, ensuring proper soil moisture contact during planting is paramount. This variety represents a robust combination of Czech breeding expertise and practical field durability, making it an excellent candidate for intensive production systems where performance and timeline control are non-negotiable.
Crop & resistance
Crop
Specifications hover over for a hint about the specification
| Type of Development | |
|---|---|
|
Wheat Type
Wheat Type
Biologically hard wheat differs from soft wheat in its greater demand for soil fertility and agronomic conditions (especially regarding field cleanliness from weeds), lower drought resistance and plasticity, relatively weaker root development, especially nodal roots, and lower ti... |
|
| Ostistost' | |
| Growing Season | 80-90 days |
| Plant; height | 50-60 cm |
| Seed: mass 1.000 pcs seeds | less than 30 grams |
|
Grain: gluten content
Grain: gluten content
Raw gluten of grain is a hydrated protein and consists of water-insoluble protein fractions, as well as a small amount of starch, fats, and other substances firmly bound by proteins. Since gluten is primarily composed of proteins, its yield and quality depend on the quantity and... |
25-30% |
| Resistance to lodging | |
| Potential Yield | 8-9 tons |
| Catalog | Catalog → Wheat |
| Manufacturer | Selgen |
| Country | Czech Republic |
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Alternatives
Winter wheat · similar varieties
See also
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