SVETLANKA
Wheat
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Early-maturing wheat variety with strong disease immunity and a yield potential of up to 9 tons.
Description
High-Performance Spring Wheat for Short Growing Seasons
The «Svetlanka» spring soft wheat variety, developed by the Omsk Agrarian Scientific Center, is engineered for farms operating in environments with significant climate volatility. With a rapid 80–90 day vegetation period, it effectively escapes late-summer droughts and heat waves, making it a reliable choice for risk-prone agricultural zones.
Agronomic Resilience and Disease Defense
The key value proposition of «Svetlanka» is its robust phytosanitary profile. By integrating high genetic resistance to common wheat pathogens, this variety allows producers to optimize their crop protection programs. Key defensive traits include:
- Root and Spike Health: Strong resistance to root rots and Fusarium head blight, ensuring the viability of the crop from germination through to harvest.
- Foliar Disease Control: Proven resilience against brown rust, septoria, powdery mildew, and various leaf spot diseases, ensuring optimal photosynthetic surface area.
- Structural Integrity: With a plant height of 70–80 cm and high lodging resistance, the variety is optimized for efficient, high-speed mechanical harvesting.
Operational Strategies
With a yield potential of 8–9 tons per hectare, «Svetlanka» is designed for intensive cultivation scenarios on high-fertility soils. A thousand-kernel weight (TKW) of 35–40 grams supports excellent germination energy and crop uniformity. Agronomists typically select this variety to minimize risk in tight harvesting windows and to achieve stable, high-quality production in challenging environments. By prioritizing varieties with comprehensive innate resistance, farms can effectively reduce the frequency of fungicide applications without compromising the final yield.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
| Type of Development | |
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Wheat Type
Wheat Type
Biologically hard wheat differs from soft wheat in its greater demand for soil fertility and agronomic conditions (especially regarding field cleanliness from weeds), lower drought resistance and plasticity, relatively weaker root development, especially nodal roots, and lower ti... |
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| Growing Season | 80-90 days |
| Plant; height | 70-80 cm |
| Seed: mass 1.000 pcs seeds | 35-40 grams |
| Resistance to lodging | |
| Potential Yield | 8-9 tons |
| Catalog | Catalog → Wheat |
| Originator | Omsk Agrarian Scientific Center |
| Originator | Oak Street Se |
| Originator | Рутц Рейнгольд Иванович |
| Originator | Веревкин Евгений Васильевич |
| Originator | Поползухин Павел Вавилович |
| Originator | Кулишкин Николай Петрович |
| Originator | Ковтуненко Андрей Николаевич |
| Originator | Мешкова Людмила Викторовна |
| Originator | Зелова Людмила Афанасьевна |
| Originator | Popolzuhina Nina Alekseevna |
| Originator | Кротова Людмила Анатольевна |
| Originator | FGBNU 'OMSKIJ AGRARNYJ NAUChNYJ TSENTR' |
| Patent holder | Omsk Agrarian Scientific Center |
| Patent holder | FGBNU 'OMSKIJ AGRARNYJ NAUChNYJ TSENTR' |
| Country | Russia |
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