COPPER RIDER
Pepper
Агрофирма АэлитаUser rating
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Description
This variety is distinguished by high market yield, reaching 7.0-7.5 kg per square meter, making it attractive for cultivation both in home gardens and on private plots. The fruits have excellent flavor and rich aroma, as well as a high vitamin-mineral complex. Special attention should be paid to the content of vitamin A, which is maximum in this hybrid compared to peppers of other colors. One fruit of Copper Rider can cover the daily requirement of vitamin C four times and fully replenish the deficit of vitamin A.
The variety is recommended for novice gardeners due to its disease resistance and ability to adapt to various growing conditions. Proper watering, fertilization, and transplanting to a sunny location are essential for successful seedling development, promoting strong plants and stable fruiting. Copper Rider F1 combines high productivity, nutritional value, and ease of care, making it an excellent choice for lovers of sweet peppers.
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Growing
Growing
Eggplant is grown in open fields and under protective cover on small areas. |
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Ripening Period
Ripening Period
It takes 70-100 days until pepper reaches flowering stage, 130-160 days until technical fruit ripeness, and 135-180 days until physiological ripeness. |
110 - 120 days |
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Fruit; color (technical maturity)
Fruit; color (technical maturity)
Technical maturity of pepper occurs 20-45 days after flowering. Such fruits are fully formed and have light green, green, dark green, yellow, or cream color. |
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Fruit; color (biological maturity)
Fruit; color (biological maturity)
Biological maturity of pepper fruits occurs 35-45 days after technical maturity. Biologically mature fruits acquire red, yellow, or pink coloration, and their vitamin C and A, sugar, and dry matter content significantly increases. |
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Fruit; shape
Fruit; shape
Spherical, oval, flattened or cylindrical shape. |
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Fruit; weight
Fruit; weight
Table watermelons weigh 0.6-16 kg. |
120-160 grams |
| Fruit; wall thickness | 7-8mm |
| Catalog | Catalog → Pepper |
| Manufacturer | Агрофирма Аэлита |
| Originator | Агрофирма Аэлита |
| Originator | Настенко Наталья Викторовна |
| Originator | Качайник Владимир Георгиевич |
| Originator | Astahova Olga Vladislavovna |
| Originator | Ooo Agrofirma Aelita |
| Patent holder | Агрофирма Аэлита |
| Patent holder | Ooo Agrofirma Aelita |
| Country | Russia |
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