SUPERAMY F1
Pepper
SEMOUser rating
11 votesAbout product
Early-maturing indeterminate hybrid designed for high-yield indoor and outdoor pepper production.
Description
Professional Pepper Production with SUPERAMI F1
The Czech breeding house Semo has developed the SUPERAMI F1 hybrid specifically for growers who prioritize efficiency and predictability. As an indeterminate variety, it is designed for those who manage vertical space, whether in greenhouses or open-field setups, where precise plant management and training are key to success.
Agronomic Profile
With a maturity cycle of 55–65 days, this hybrid is a true early-season performer. The conical fruit shape is a market favorite, and the 5–6 mm wall thickness provides the necessary firmness for cold-chain logistics without compromising on the crunch and flavor that consumers demand.
Field Performance and Management
- Greenhouse Intensification: The indeterminate growth habit allows for extended harvesting cycles. When properly staked and pruned, the plants maintain high productivity throughout the season.
- Harvest Flexibility: Farmers can target specific market segments by harvesting at the technical maturity stage (pale yellow/white) for culinary supply chains or allowing the crop to fully ripen into a vibrant red for fresh market display.
- Adaptability: While optimized for protected environments, SUPERAMI F1 shows strong resilience in open-field conditions, making it a versatile choice for diversified farming operations.
By choosing Semo’s SUPERAMI F1, producers are investing in reliable genetics that withstand the common pressures of early-season vegetable farming, ensuring that your harvest reaches the market with both volume and high quality.
Crop & resistance
Crop
Specifications hover over for a hint about the specification
|
Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
|
|---|---|
|
Growing
Growing
Eggplant is grown in open fields and under protective cover on small areas. |
|
|
Growth Strength
Growth Strength
Pepper varieties differ in growth strength, ranging from low-growing (30-40 cm) to tall varieties reaching 2-3 meters. Accordingly, they are divided into determinate and indeterminate varieties. |
|
|
Ripening Period
Ripening Period
It takes 70-100 days until pepper reaches flowering stage, 130-160 days until technical fruit ripeness, and 135-180 days until physiological ripeness. |
55 - 65 days |
|
Fruit; color (technical maturity)
Fruit; color (technical maturity)
Technical maturity of pepper occurs 20-45 days after flowering. Such fruits are fully formed and have light green, green, dark green, yellow, or cream color. |
|
|
Fruit; color (biological maturity)
Fruit; color (biological maturity)
Biological maturity of pepper fruits occurs 35-45 days after technical maturity. Biologically mature fruits acquire red, yellow, or pink coloration, and their vitamin C and A, sugar, and dry matter content significantly increases. |
|
|
Fruit; shape
Fruit; shape
Spherical, oval, flattened or cylindrical shape. |
|
| Fruit; wall thickness | 5-6mm |
| Catalog | Catalog → Pepper |
| Manufacturer | SEMO |
| Originator | SEMO |
| Originator | Semo A.S., Cz |
| Originator | Semo S.R.O |
| Country | Czech Republic |
Store offers · 19 from 8 stores
Prices are updated on loadAggregator catalog: prices are collected automatically from store websites, normalized by AI and converted at the current exchange rate. Before ordering, confirm the price and availability on the store's website. This block is not indexed by search engines — the data is loaded after the page opens.
Alternatives
Bell pepper · similar varieties
See also
Often considered together with this variety
Recently viewed
Similar items in this catalog section
























Comments · 1