ORENY F1
Pepper
SEMOUser rating
0 votesAbout product
A professional mid-season hybrid for glasshouses featuring attractive orange color.
Description
Czech Breeding for Professional Greenhouses
The 'Oreni F1' hybrid by the Czech company Semo is a go-to choice for growers focused on premium-grade produce in protected cultivation. This mid-season variety (maturing in 72–78 days) combines a classic blocky shape with a vibrant, eye-catching transition from deep green to bright orange.
Fruit Characteristics and Cultivation
During the ripening process, the fruit shifts from a dark green technical maturity to a rich, intense orange. This distinct color change allows for precise harvest scheduling based on market demand. With a wall thickness of 5–6 mm, 'Oreni F1' offers excellent firmness, which is essential for long-distance logistics and maintaining shelf appeal.
- Cultivation Type: Exclusively indoor, specifically designed for professional glasshouses.
- Consistency: The hybrid is optimized for intensive farming conditions, where strict microclimate control is paramount.
- Market Use: The blocky geometry of the fruit is ideal for the fresh produce market and industrial processing.
The reputation of Semo’s Czech breeding program is built on rigorous quality standards for seed material, and 'Oreni F1' is a testament to this commitment. This hybrid thrives under the standardized protocols of modern greenhouse facilities, offering high yield potential per square meter. Its reliable 70-day cycle provides agronomists with a predictable asset for scheduling consistent deliveries to retail chains.
Crop & resistance
Crop
Specifications hover over for a hint about the specification
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Growing
Growing
Eggplant is grown in open fields and under protective cover on small areas. |
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Ripening Period
Ripening Period
It takes 70-100 days until pepper reaches flowering stage, 130-160 days until technical fruit ripeness, and 135-180 days until physiological ripeness. |
72 - 78 days |
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Fruit; color (technical maturity)
Fruit; color (technical maturity)
Technical maturity of pepper occurs 20-45 days after flowering. Such fruits are fully formed and have light green, green, dark green, yellow, or cream color. |
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Fruit; color (biological maturity)
Fruit; color (biological maturity)
Biological maturity of pepper fruits occurs 35-45 days after technical maturity. Biologically mature fruits acquire red, yellow, or pink coloration, and their vitamin C and A, sugar, and dry matter content significantly increases. |
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Fruit; shape
Fruit; shape
Spherical, oval, flattened or cylindrical shape. |
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| Fruit; wall thickness | 5-6mm |
| Catalog | Catalog → Pepper |
| Manufacturer | SEMO |
| Originator | SEMO |
| Originator | Semo A.S., Cz |
| Originator | SEMO a.s. |
| Originator | Semo Spol. S R.O |
| Originator | Semo S.R.O |
| Country | Czech Republic |
Store offers · 24 from 7 stores
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Alternatives
Bell pepper · similar varieties
See also
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