SKU #2254 · 4 129 views

Aivengo

Pepper

Nasko

User rating

6 votes
83% positive reviews
Direction
Sweet
Growing
Open Ground
Growth Strength
Determinant
Ripening Period
100 - 110 days
Prices in stores
from6.8 €per 1000 pcs
8 offers from 3 stores
To store offers

About product

Aivengo
Early, productive, thick-walled variety with tender flesh, high commercial and taste qualities of fruits Aivenko — One of the earliest sweet pepper varieties. From full emergence to technical fruit ripeness — 105-115 days, to biological ripeness — 125-135 days. The Aivenko variety plant is medium-height, compact, semi-stemmed. Fruits are conical, 2-3-chambered, smooth, weighing 95-140 g. In te…
Direction
Sweet
Growing
Open Ground
Growth Strength
Determinant
Ripening Period
100 - 110 days

Description

Early, productive, thick-walled variety with tender flesh, high commercial and taste qualities of fruits

Aivenko — One of the earliest sweet pepper varieties. From full emergence to technical fruit ripeness — 105-115 days, to biological ripeness — 125-135 days. The Aivenko variety plant is medium-height, compact, semi-stemmed. Fruits are conical, 2-3-chambered, smooth, weighing 95-140 g. In technical ripeness — cream-white, in biological ripeness — red, flesh thickness 4-7 mm. The sweet pepper variety Aivenko stands out for its high fruit commercial quality. Suitable for harvesting both in technical (yellow) and biological (red) ripeness. Yield of Aivenko pepper — 60-80 tons/ha. The Aivenko pepper variety is resistant to verticillium wilt, alternaria, and mosaic. Grown through seedlings. Currently, the most common method of growing pepper seedlings is sowing seeds in trays. To obtain an earlier harvest for fresh consumption, plant 60-65-day-old seedlings. The Aivenko pepper variety tolerates dense planting. Planting density — 60-80 thousand plants/ha. Suitable for canning and fresh consumption.

Crop & resistance

Specifications hover over for a hint about the specification

Specifications «Aivengo»
Direction Sweet
Growing Open Ground
Growth Strength Determinant
Ripening Period 100 - 110 days
Fruit; color (technical maturity) Yellow-White
Fruit; color (biological maturity) Bright Red
Fruit; shape Conical
Fruit; number of locules 3-4 segments
Fruit; weight 100-120 grams
Fruit; wall thickness 5-6mm
Recommended Density 45 - 70 thousand pcs/ha
Catalog Catalog → Pepper
Manufacturer Nasko
Country Ukraine

Store offers · 8 from 3 stores

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Comments · 2

СЕ
сергей 26 December 2012
Отличный перец для крымских условий.
НА
Наталья 4 November 2012
Высылаются ли семена в Россию?

Alternatives

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SLAVY F1 SEMO
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Druzhok
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3.9 €за 1000 шт ≈ 199 ₴

See also

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LUNGY F1 SEMO
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RUBIKA F1 SEMO
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Poltavsky
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