FERRARI
Pepper
Enza LimitedUser rating
0 votesAbout product
Early-maturing Dutch hybrid with excellent virus resistance and high-quality fruits weighing up to 250 grams.
Description
Premium performance for consistent yields
The «Ferrari» pepper by Enza Limited is a top choice for growers prioritizing marketability and reliability. In intensive farming, where every day counts toward the bottom line, this hybrid offers exceptional predictability. Its standout feature is its rapid maturity: the first fruits reach technical ripeness just 55–65 days after transplanting.
Agrotechnical advantages
- Pathogen Resistance: Genetic protection against Tobacco Mosaic Virus and other viral infections significantly reduces the need for frequent fungicide applications, which is essential for controlled environment agriculture.
- Fruit Quality: With a weight ranging from 200 to 250 grams and a conical shape, the fruit is built for the market. The wall thickness of 6–8 mm ensures excellent shelf life and transportability, making it a favorite for supermarket supply chains.
- Versatile Cultivation: The hybrid shows consistent productivity whether grown in professional glass greenhouses with strict climate control or in open field conditions, allowing for flexible seasonal planning.
Why choose Ferrari?
«Ferrari» is optimized for commercial farms focused on fresh produce sales. The deep red color attained at biological maturity ensures high visibility on retail shelves. If your priority is securing stable results while minimizing losses from viral diseases, this Dutch-bred hybrid is a reliable foundation for your production cycle.
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Growing
Growing
Eggplant is grown in open fields and under protective cover on small areas. |
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Ripening Period
Ripening Period
It takes 70-100 days until pepper reaches flowering stage, 130-160 days until technical fruit ripeness, and 135-180 days until physiological ripeness. |
55 - 65 days |
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Fruit; color (biological maturity)
Fruit; color (biological maturity)
Biological maturity of pepper fruits occurs 35-45 days after technical maturity. Biologically mature fruits acquire red, yellow, or pink coloration, and their vitamin C and A, sugar, and dry matter content significantly increases. |
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Fruit; shape
Fruit; shape
Spherical, oval, flattened or cylindrical shape. |
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Fruit; weight
Fruit; weight
Table watermelons weigh 0.6-16 kg. |
200-250 grams |
| Fruit; wall thickness | 6-7mm, 7-8mm |
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Fruit; length-to-diameter ratio
Fruit; length-to-diameter ratio
Pepper is divided into large, medium, and small based on fruit size. Measurements are taken along the length if the length exceeds the width, and along the width if the width is greater than or equal to the length. |
10-12cm x 6-7cm |
| Catalog | Catalog → Pepper |
| Manufacturer | Enza Limited |
| Originator | Enza Zaden Beheer B.V |
| Originator | Enza Zaden Seed Operations |
| Country | Netherlands |
Store offers · 4 from 4 stores
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