Golden Stream
Pepper
Агрофирма АэлитаUser rating
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A versatile blocky pepper with thick walls for greenhouse and open-field cultivation.
Description
Reliable Yields for Professional Growers
The «Zolotoy Potok» (Golden Stream) pepper from Agrofirma Aelita is designed for those who value consistency in vegetable production. Developed by a team of experts including Natalya Nastenko, Vladimir Kachaynik, and Mikhail Gulkin, this variety has proven itself as a versatile choice for farmers operating in both open-field conditions and glass greenhouses.
Agronomic Profile and Practical Application
With a maturity period of 75-80 days, this pepper allows for precise harvest scheduling. A major advantage of this variety is its fruit weight flexibility, ranging from 40-60 grams in standard conditions up to 120-160 grams under intensive cultivation, making it suitable for various market requirements, from fresh retail to processing.
- Blocky Shape: Ideal for uniform packing and efficient logistics.
- 7-8mm Wall Thickness: Ensures excellent shelf life and transit durability, which is essential for maintaining market quality.
- Versatility: Perfect for fresh consumption, culinary processing, and stuffing.
When grown in open fields, the crop exhibits resilience to environmental temperature fluctuations, while in greenhouse conditions, it achieves maximum fruit weight through proper bush management. The variety does not require overly specialized agricultural techniques, making it a reliable performer for operations with established crop cycles. The high density of the flesh ensures that the fruit retains its commercial appearance long after harvesting.
Specifications hover over for a hint about the specification
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Growing
Growing
Eggplant is grown in open fields and under protective cover on small areas. |
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Ripening Period
Ripening Period
It takes 70-100 days until pepper reaches flowering stage, 130-160 days until technical fruit ripeness, and 135-180 days until physiological ripeness. |
75 - 80 days |
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Fruit; shape
Fruit; shape
Spherical, oval, flattened or cylindrical shape. |
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Fruit; weight
Fruit; weight
Table watermelons weigh 0.6-16 kg. |
40-60 grams, 80-100 grams, 120-160 grams |
| Fruit; wall thickness | 7-8mm |
| Catalog | Catalog → Pepper |
| Manufacturer | Агрофирма Аэлита |
| Originator | Агрофирма Аэлита |
| Originator | Настенко Наталья Викторовна |
| Originator | Качайник Владимир Георгиевич |
| Originator | Гулькин Михаил Николаевич |
| Originator | Ooo Agrofirma Aelita |
| Patent holder | Агрофирма Аэлита |
| Patent holder | Ooo Agrofirma Aelita |
| Country | Russia |
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