SKU #43060
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Mersisa
Pepper
Rijk ZwaanUser rating
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Direction
Sweet
Growing
Open Ground, Glass greenhouses
Growth Strength
Indeterminate
Ripening Period
65 - 75 days
Prices in stores
from76.8 €per 1000 pcs
7 offers from 4 stores
About product
Mersisa pepper is an early-maturing hybrid of sweet pepper type Capsicum, intended for cultivation in open fields and plastic greenhouses. The vegetation period is 67-70 days, ensuring rapid fruit ripening and a short harvest interval. The plant features a strong root system with excellent growth vigor and high fruiting capacity, contributing to stable and high yields.The fruits of Mersisa pepper…
Direction
Sweet
Growing
Open Ground, Glass greenhouses
Growth Strength
Indeterminate
Ripening Period
65 - 75 days
Description
Mersisa pepper is an early-maturing hybrid of sweet pepper type Capsicum, intended for cultivation in open fields and plastic greenhouses. The vegetation period is 67-70 days, ensuring rapid fruit ripening and a short harvest interval. The plant features a strong root system with excellent growth vigor and high fruiting capacity, contributing to stable and high yields.
The fruits of Mersisa pepper have a elongated-conical shape and reach a length of 16-18 cm with a weight of 130-140 g. In technical ripeness, they are light green, and in biological ripeness, they turn deep red. The pepper has 2-3 chambers, making it attractive for fresh consumption, as well as for industrial use and export.
The hybrid exhibits high resistance to viral and fungal diseases, including resistance to Tomato Spotted Wilt Virus (TSWV) and Tobacco Mosaic Virus (TM). This ensures reliable cultivation and reduces the risk of crop loss. Mersisa pepper seeds are produced by Rijk Zwaan (Netherlands) and are packaged in quantities of 100 and 1000 seeds, making them convenient for various planting scales.
The fruits of Mersisa pepper have a elongated-conical shape and reach a length of 16-18 cm with a weight of 130-140 g. In technical ripeness, they are light green, and in biological ripeness, they turn deep red. The pepper has 2-3 chambers, making it attractive for fresh consumption, as well as for industrial use and export.
The hybrid exhibits high resistance to viral and fungal diseases, including resistance to Tomato Spotted Wilt Virus (TSWV) and Tobacco Mosaic Virus (TM). This ensures reliable cultivation and reduces the risk of crop loss. Mersisa pepper seeds are produced by Rijk Zwaan (Netherlands) and are packaged in quantities of 100 and 1000 seeds, making them convenient for various planting scales.
Specifications hover over for a hint about the specification
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Growing
Growing
Eggplant is grown in open fields and under protective cover on small areas. |
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Growth Strength
Growth Strength
Pepper varieties differ in growth strength, ranging from low-growing (30-40 cm) to tall varieties reaching 2-3 meters. Accordingly, they are divided into determinate and indeterminate varieties. |
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Ripening Period
Ripening Period
It takes 70-100 days until pepper reaches flowering stage, 130-160 days until technical fruit ripeness, and 135-180 days until physiological ripeness. |
65 - 75 days |
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Fruit; color (biological maturity)
Fruit; color (biological maturity)
Biological maturity of pepper fruits occurs 35-45 days after technical maturity. Biologically mature fruits acquire red, yellow, or pink coloration, and their vitamin C and A, sugar, and dry matter content significantly increases. |
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Fruit; shape
Fruit; shape
Spherical, oval, flattened or cylindrical shape. |
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| Fruit; number of locules | |
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Fruit; weight
Fruit; weight
Table watermelons weigh 0.6-16 kg. |
120-160 grams |
| Catalog | Catalog → Pepper |
| Manufacturer | Rijk Zwaan |
| Country | Netherlands |
Store offers · 7 from 4 stores
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