SPICY KING
Pepper
User rating
0 votesAbout product
A stable, high-yield sweet pepper with excellent transportability and fruit weight potential up to 500 grams.
Description
Yield Stability and Operational Reliability
"Zhguchiy Korol" is a professional choice for growers prioritizing predictable results. This sweet pepper hybrid excels in adaptability, performing consistently well in both open fields and greenhouse environments. A maturation cycle of 75–80 days allows for precise harvest scheduling, which is essential for large-scale commercial vegetable production.
Maintenance and Cultivation
From an operational standpoint, this hybrid is highly responsive to intensive cultivation techniques. The 6–7 mm wall thickness provides excellent shelf life and durability during transport, effectively minimizing logistical losses. The uniform blocky shape of the fruits streamlines packaging and processing operations.
- Fruiting stages: Fruits transition from a golden-yellow to a deep red, allowing growers to time harvests according to market demand.
- Crop potential: With optimal management, this variety demonstrates impressive yield potential, ranging from the standard 120–160 g to as much as 400–500 g per fruit, requiring reliable support systems for the heavy vines.
- Breeding credibility: Developed by leading experts at the Federal Scientific Center for Vegetable Production (Mamedov M.I., Pyshnaya O.N.), this variety ensures genetic purity and consistent vegetative performance season after season.
Regular monitoring of irrigation and nutrition is all that is required for "Zhguchiy Korol" to reach its full potential. This is a reliable tool for any farm, resilient against temperature fluctuations, which helps reduce the need for excessive chemical intervention and complex adjustments in the growing process.
Specifications hover over for a hint about the specification
|
Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
|
|---|---|
|
Growing
Growing
Eggplant is grown in open fields and under protective cover on small areas. |
|
|
Ripening Period
Ripening Period
It takes 70-100 days until pepper reaches flowering stage, 130-160 days until technical fruit ripeness, and 135-180 days until physiological ripeness. |
75 - 80 days |
|
Fruit; color (biological maturity)
Fruit; color (biological maturity)
Biological maturity of pepper fruits occurs 35-45 days after technical maturity. Biologically mature fruits acquire red, yellow, or pink coloration, and their vitamin C and A, sugar, and dry matter content significantly increases. |
|
|
Fruit; shape
Fruit; shape
Spherical, oval, flattened or cylindrical shape. |
|
|
Fruit; weight
Fruit; weight
Table watermelons weigh 0.6-16 kg. |
120-160 grams, 400-500 grams |
| Fruit; wall thickness | 6-7mm |
| Catalog | Catalog → Pepper |
| Originator | EDUCATIONAL-SCIENTIFIC CENTER 'VEGETABLE EXPERIMENTAL STATION' |
| Originator | Фгбну Федеральный Научный Центр Овощеводства - 531 |
| Originator | Mamedov Mubariz Isa Ogly |
| Originator | Пышная Ольга Николаевна |
| Originator | Матюкина Анна Алексеевна |
| Originator | Джос Елена Алексеевна |
| Originator | MOLChANOVA ANNA VLADIMIROVNA |
| Originator | FGBNU 'FEDERAL'NYJ NAUChNYJ TSENTR OVOShchEVODSTVA' |
| Country | Russia |
Store offers · 1 from 1 stores
Prices are updated on loadAggregator catalog: prices are collected automatically from store websites, normalized by AI and converted at the current exchange rate. Before ordering, confirm the price and availability on the store's website. This block is not indexed by search engines — the data is loaded after the page opens.
See also
Often considered together with this variety
Recently viewed
Similar items in this catalog section











Comments · 0