Strike
Pepper
OOO 'KVOLITI SIDS'User rating
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Description
The fruits have an elongated-cuboid shape with a wall thickness of 5-5.5 mm. In technical ripeness, they are yellow or olive-yellow, and in biological ripeness, they turn bright red. The average fruit weight varies from 105-130 grams in technical ripeness to 120-180 grams in biological ripeness. The pepper is characterized by rapid and easy transition to biological ripeness, allowing for the harvest of ultra-early red pepper.
The Strike F1 hybrid has high resistance to blossom-end rot, significantly improving the quality of the harvest. It is suitable for cultivation under various conditions: in greenhouses, plastic tunnels without heating, under cover material on arches, and also in open ground. Due to its characteristics and adaptability, this pepper is an excellent choice for obtaining early and high-quality harvests.
Specifications hover over for a hint about the specification
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Growing
Growing
Eggplant is grown in open fields and under protective cover on small areas. |
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Ripening Period
Ripening Period
It takes 70-100 days until pepper reaches flowering stage, 130-160 days until technical fruit ripeness, and 135-180 days until physiological ripeness. |
55 - 65 days |
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Fruit; color (technical maturity)
Fruit; color (technical maturity)
Technical maturity of pepper occurs 20-45 days after flowering. Such fruits are fully formed and have light green, green, dark green, yellow, or cream color. |
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Fruit; color (biological maturity)
Fruit; color (biological maturity)
Biological maturity of pepper fruits occurs 35-45 days after technical maturity. Biologically mature fruits acquire red, yellow, or pink coloration, and their vitamin C and A, sugar, and dry matter content significantly increases. |
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Fruit; shape
Fruit; shape
Spherical, oval, flattened or cylindrical shape. |
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Fruit; weight
Fruit; weight
Table watermelons weigh 0.6-16 kg. |
100-120 grams, 120-160 grams |
| Fruit; wall thickness | 5-6mm |
| Catalog | Catalog → Pepper |
| Manufacturer | OOO 'KVOLITI SIDS' |
| Originator | OOO 'KVOLITI SIDS' |
| Originator | Кволити Сидс |
| Originator | Монахос Григорий Федорович |
| Originator | Ситников Сергей Валерьевич |
| Country | Russia |
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