Diego
Pepper
Евро-СеменаUser rating
0 votesAbout product
A reliable, adaptable blocky pepper variety for both field and greenhouse growing.
Description
Consistent Yield in Any Climate
Diego pepper by Evro-Semena is a reliable choice for gardeners and farmers who prioritize both ease of cultivation and consistent fruit quality. This hybrid stands out for its high adaptability, performing equally well in open field conditions and protected greenhouse environments. Its versatility makes it an excellent addition for any cultivation plan regardless of site specifics.
Development and Fruit Characteristics
Diego is a mid-season variety, reaching maturity within 100-110 days. The transformation process is visually striking: starting as a crisp light-yellow cube, the fruit eventually matures into a vibrant, deep red color. The fruit features a consistent blocky (cuboid) shape, measuring 8-9 cm in length and 8 cm in diameter. With a wall thickness of 4-5 mm, it is a versatile choice for culinary use, from fresh salads to stuffing and preservation.
Why Choose Diego?
- Key Strengths: High marketability, excellent culinary qualities, and a robust growth habit. Its uniform blocky shape is highly convenient for commercial preparation and home processing.
- Performance Notes: Fruit weight ranges from 100 to 250 grams. While the genetic potential for size is high, achieving the maximum 250g weight requires consistent irrigation and proper soil fertilization throughout the growing season.
Diego from Evro-Semena is a dependable variety that offers predictability on the field. It is perfectly suited for those looking for a hardy, easy-to-manage pepper that delivers high-quality yields for everyday use and large-scale preservation alike.
Specifications hover over for a hint about the specification
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Growing
Growing
Eggplant is grown in open fields and under protective cover on small areas. |
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Ripening Period
Ripening Period
It takes 70-100 days until pepper reaches flowering stage, 130-160 days until technical fruit ripeness, and 135-180 days until physiological ripeness. |
100 - 110 days |
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Fruit; color (technical maturity)
Fruit; color (technical maturity)
Technical maturity of pepper occurs 20-45 days after flowering. Such fruits are fully formed and have light green, green, dark green, yellow, or cream color. |
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Fruit; color (biological maturity)
Fruit; color (biological maturity)
Biological maturity of pepper fruits occurs 35-45 days after technical maturity. Biologically mature fruits acquire red, yellow, or pink coloration, and their vitamin C and A, sugar, and dry matter content significantly increases. |
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Fruit; shape
Fruit; shape
Spherical, oval, flattened or cylindrical shape. |
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Fruit; weight
Fruit; weight
Table watermelons weigh 0.6-16 kg. |
100-120 grams, 120-160 grams, 200-250 grams |
| Fruit; wall thickness | 4-5mm |
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Fruit; length-to-diameter ratio
Fruit; length-to-diameter ratio
Pepper is divided into large, medium, and small based on fruit size. Measurements are taken along the length if the length exceeds the width, and along the width if the width is greater than or equal to the length. |
8-9cm x 8cm |
| Catalog | Catalog → Pepper |
| Manufacturer | Евро-Семена |
| Originator | Евро-Семена |
| Originator | Тарасов Юрий Дмитриевич |
| Originator | Тарасов Юрий Дмитриевич |
| Originator | Consorzio Sativa Societa Cooperativa Agricola |
| Originator | Ooo Evro-semena |
| Country | Russia |
Store offers
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