SKU #54710
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DIVO DIVNOE
Pepper
Гетерозисная селекцияUser rating
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Direction
Sweet
Growing
Open Ground
Ripening Period
55 - 65 days
Fruit; color (technical maturity)
Dark Green
About product
The sweet pepper variety "Divо Divnoe" is a unique early-maturing type with high yield, exceeding standard indicators by up to 30%. The plant is compact, bushy, 60-65 cm tall, with moderate leafiness, which simplifies care and promotes good adaptation to adverse weather conditions. This variety is resistant to diseases, making it a reliable choice for cultivation in open ground.The peppers are lar…
Direction
Sweet
Growing
Open Ground
Ripening Period
55 - 65 days
Fruit; color (technical maturity)
Dark Green
Description
The sweet pepper variety "Divо Divnoe" is a unique early-maturing type with high yield, exceeding standard indicators by up to 30%. The plant is compact, bushy, 60-65 cm tall, with moderate leafiness, which simplifies care and promotes good adaptation to adverse weather conditions. This variety is resistant to diseases, making it a reliable choice for cultivation in open ground.
The peppers are large and fleshy, weighing up to 200 grams, with a prism-shaped form. In technical maturity, they have a dark green color, and in biological maturity, they turn bright orange. The fruit wall thickness reaches approximately 1 cm, ensuring juiciness and flesh density. The taste is sweet with a pronounced spicy-fruit aroma, making it versatile for use.
The pepper "Divо Divnoe" is suitable for various applications: it can be consumed fresh, frozen, canned, marinated, or dried. Due to its fleshy and juicy nature, it is ideal for salads, various dishes, and winter preparations. This variety requires minimal care, making it attractive to gardeners and growers.
The peppers are large and fleshy, weighing up to 200 grams, with a prism-shaped form. In technical maturity, they have a dark green color, and in biological maturity, they turn bright orange. The fruit wall thickness reaches approximately 1 cm, ensuring juiciness and flesh density. The taste is sweet with a pronounced spicy-fruit aroma, making it versatile for use.
The pepper "Divо Divnoe" is suitable for various applications: it can be consumed fresh, frozen, canned, marinated, or dried. Due to its fleshy and juicy nature, it is ideal for salads, various dishes, and winter preparations. This variety requires minimal care, making it attractive to gardeners and growers.
Specifications hover over for a hint about the specification
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Growing
Growing
Eggplant is grown in open fields and under protective cover on small areas. |
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Ripening Period
Ripening Period
It takes 70-100 days until pepper reaches flowering stage, 130-160 days until technical fruit ripeness, and 135-180 days until physiological ripeness. |
55 - 65 days |
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Fruit; color (technical maturity)
Fruit; color (technical maturity)
Technical maturity of pepper occurs 20-45 days after flowering. Such fruits are fully formed and have light green, green, dark green, yellow, or cream color. |
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Fruit; color (biological maturity)
Fruit; color (biological maturity)
Biological maturity of pepper fruits occurs 35-45 days after technical maturity. Biologically mature fruits acquire red, yellow, or pink coloration, and their vitamin C and A, sugar, and dry matter content significantly increases. |
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Fruit; shape
Fruit; shape
Spherical, oval, flattened or cylindrical shape. |
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Fruit; weight
Fruit; weight
Table watermelons weigh 0.6-16 kg. |
200-250 grams |
| Fruit; wall thickness | 8-9mm |
| Catalog | Catalog → Pepper |
| Manufacturer | Гетерозисная селекция |
| Originator | Гетерозисная селекция |
| Originator | Фгбну Федеральный Исследовательский Центр Институт Цитологии И Генетики Сибирского Отделения Российской Академии Наук |
| Originator | Алилуев Анатолий Владимирович |
| Originator | Salmina Irina Semenovna |
| Originator | Алилуев Анатолий Владимирович |
| Originator | Gubko Valentina Nikolaevna |
| Originator | Штайнерт Татьяна Владимировна |
| Originator | Теплова Надежда Сергеевна |
| Originator | Авдеенко Людмила Михайловна |
| Originator | Полдникова Валентина Юрьевна |
| Originator | FGBNU 'FEDERAL'NYJ ISSLEDOVATEL'SKIJ TSENTR INSTITUT TSITOLOGII I GENETIKI SIBIRSKOGO OTDELENIYa ROSSIJSKOJ AKADEMII NAUK' |
| Patent holder | Гетерозисная селекция |
| Patent holder | OOO 'GETEROZISNAYa SELEKTSIYa' |
| Patent holder | Фгбну Федеральный Исследовательский Центр Институт Цитологии И Генетики Сибирского Отделения Российской Академии Наук |
| Patent holder | FGBNU 'FEDERAL'NYJ ISSLEDOVATEL'SKIJ TSENTR INSTITUT TSITOLOGII I GENETIKI SIBIRSKOGO OTDELENIYa ROSSIJSKOJ AKADEMII NAUK' |
| Country | Russia |
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