OUTSTANDING
Pepper
LLC 'SSPK AGRIFIRM MARS'User rating
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An early-maturing sweet pepper with excellent adaptability to both open fields and greenhouses.
Description
Reliable Yields in Any Conditions
When working with the "Otlichnik" hybrid from SSPK Agro-firm Mars, the first thing you notice is the predictability of the result. This sweet pepper performs confidently both in professional glass greenhouses and in open fields. For an agronomist, this means there is no need to create complex, site-specific crop management plans.
Timing and Productivity
A vegetation period of 55–65 days classifies this variety as an early-maturing crop. Experience shows that with proper care, the first harvest of conical fruits begins exactly within this window, which is extremely convenient for supply chain planning. The yellow-white color at the stage of technical maturity makes it stand out on the shelf, attracting buyers with its vibrant, high-quality appearance.
Growing Experience
The breeding work, conducted by Anatoly Aliluev and Tatyana Shtaynert, is focused on high adaptability. The plant is low-maintenance: the root system is vigorous, and the plant structure holds the load of the harvest without excessive pruning. When grown in greenhouses, the fruits maintain their shape and consistent conical structure. Maintenance is straightforward, consisting of standard irrigation and monitoring of fertilizers — the hybrid is responsive to feed, without requiring overly complicated chemical protocols.
- Early maturity: up to 65 days.
- Versatility: open ground and glass greenhouses.
- Marketability: conical shape, consistent color.
If your goal is to achieve a predictable volume of sweet peppers with minimal risk during the growth stage, "Otlichnik" is a reliable addition to your professional agricultural toolkit.
Specifications hover over for a hint about the specification
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Growing
Growing
Eggplant is grown in open fields and under protective cover on small areas. |
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Ripening Period
Ripening Period
It takes 70-100 days until pepper reaches flowering stage, 130-160 days until technical fruit ripeness, and 135-180 days until physiological ripeness. |
55 - 65 days |
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Fruit; color (technical maturity)
Fruit; color (technical maturity)
Technical maturity of pepper occurs 20-45 days after flowering. Such fruits are fully formed and have light green, green, dark green, yellow, or cream color. |
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Fruit; shape
Fruit; shape
Spherical, oval, flattened or cylindrical shape. |
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| Catalog | Catalog → Pepper |
| Manufacturer | LLC 'SSPK AGRIFIRM MARS' |
| Originator | Гетерозисная селекция |
| Originator | OOO 'GETEROZISNAYa SELEKTSIYa' |
| Originator | Алилуев Анатолий Владимирович |
| Originator | Алилуев Анатолий Владимирович |
| Originator | Штайнерт Татьяна Владимировна |
| Originator | Романов Алексей Михайлович |
| Originator | Волкова Валентина Юрьевна |
| Originator | Теплова Надежда Сергеевна |
| Originator | Авдеенко Людмила Михайловна |
| Originator | Sinitsyna Zinaida Petrovna |
| Country | Russia |
Store offers
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