SKU #54843
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GENERAL DENIKIN
Pepper
SedekUser rating
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Growing
Open Ground, Covered Ground
Ripening Period
75 - 80 days
Fruit; color (technical maturity)
Dark Green
Fruit; color (biological maturity)
Bright Red
About product
General Denikin — a medium-maturing pepper hybrid, suitable for cultivation both in open ground and under cover. The plant is strong and semi-spreading, reaching a height of 1 to 1.5 meters. The fruits have a drooping, elongated-prism shape with a glossy surface. In technical ripeness, they are dark green, and in biological ripeness, they are bright red, measuring 17 to 20 cm in length and weighin…
Growing
Open Ground, Covered Ground
Ripening Period
75 - 80 days
Fruit; color (technical maturity)
Dark Green
Fruit; color (biological maturity)
Bright Red
Description
General Denikin — a medium-maturing pepper hybrid, suitable for cultivation both in open ground and under cover. The plant is strong and semi-spreading, reaching a height of 1 to 1.5 meters. The fruits have a drooping, elongated-prism shape with a glossy surface. In technical ripeness, they are dark green, and in biological ripeness, they are bright red, measuring 17 to 20 cm in length and weighing 180–200 grams. The fruit walls are 6–7 mm thick, giving them juiciness and density.
The hybrid is characterized by high yield, reaching 6.5–7 kg per square meter. A notable feature of the variety is resistance to verticillium wilt and tobacco mosaic virus, ensuring stable and abundant fruiting. The unique fruit shape and strong peppery aroma make this pepper attractive to both consumers and producers.
General Denikin pepper is recommended for fresh consumption, as well as for canning and culinary processing. Its juicy and aromatic fruits are ideal for various dishes, imparting a rich flavor and appealing appearance.
The hybrid is characterized by high yield, reaching 6.5–7 kg per square meter. A notable feature of the variety is resistance to verticillium wilt and tobacco mosaic virus, ensuring stable and abundant fruiting. The unique fruit shape and strong peppery aroma make this pepper attractive to both consumers and producers.
General Denikin pepper is recommended for fresh consumption, as well as for canning and culinary processing. Its juicy and aromatic fruits are ideal for various dishes, imparting a rich flavor and appealing appearance.
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Growing
Growing
Eggplant is grown in open fields and under protective cover on small areas. |
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Ripening Period
Ripening Period
It takes 70-100 days until pepper reaches flowering stage, 130-160 days until technical fruit ripeness, and 135-180 days until physiological ripeness. |
75 - 80 days |
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Fruit; color (technical maturity)
Fruit; color (technical maturity)
Technical maturity of pepper occurs 20-45 days after flowering. Such fruits are fully formed and have light green, green, dark green, yellow, or cream color. |
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Fruit; color (biological maturity)
Fruit; color (biological maturity)
Biological maturity of pepper fruits occurs 35-45 days after technical maturity. Biologically mature fruits acquire red, yellow, or pink coloration, and their vitamin C and A, sugar, and dry matter content significantly increases. |
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Fruit; weight
Fruit; weight
Table watermelons weigh 0.6-16 kg. |
160-190 grams |
| Fruit; wall thickness | 6-7mm |
| Catalog | Catalog → Pepper |
| Manufacturer | Sedek |
| Originator | Sedek |
| Country | Russia |
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