Prego F1
Pepper
DE RUITER SEEDSUser rating
0 votesAbout product
A consistently high yield of blocky red peppers in glass greenhouse environments.
Description
Technological Potential of the Prego F1 Hybrid
For professional greenhouse complexes focused on stable production of blocky sweet peppers, the choice of genetic material dictates both yield and overall operational efficiency. The Dutch breeding expertise of De Ruiter Seeds in the Prego F1 hybrid prioritizes the balance between vegetative mass and generative load.
Agrotechnical Features and Plant Architecture
The indeterminate growth type allows for the efficient use of vertical space in glass greenhouses. The plant features balanced vigor, which is critical for controlling energy costs associated with canopy management and ensuring uniform light penetration to the fruit. Under protected conditions, Prego F1 demonstrates predictable developmental dynamics, enabling agronomists to schedule harvests with high precision.
Fruit Morphology and Market Quality
The core characteristics of «Prego F1» are optimized to meet fresh-market retail standards:
- Weight Specifications: A stable fruit weight in the 120–160 gram range eliminates the need for extensive grading, saving valuable time during the packing process.
- Color Transformation: The transition from a deep dark-green at the technical maturity stage to a vibrant red at biological maturity ensures high shelf appeal throughout the distribution chain.
- Configuration: The classic blocky shape with thick, resilient walls guarantees superior transportability and resistance to mechanical bruising during logistics.
Biological Protection
Genetic resistance to Tobacco Mosaic Virus (TMV) serves as a foundation for crop security. Utilizing hybrids with this level of resistance minimizes reliance on intensive fungicide and insecticide applications, supporting the principles of Integrated Pest Management (IPM) and ensuring the production of residue-compliant produce.
Crop & resistance
Crop
Disease resistance
Specifications hover over for a hint about the specification
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Growing
Growing
Eggplant is grown in open fields and under protective cover on small areas. |
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Growth Strength
Growth Strength
Pepper varieties differ in growth strength, ranging from low-growing (30-40 cm) to tall varieties reaching 2-3 meters. Accordingly, they are divided into determinate and indeterminate varieties. |
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Fruit; color (technical maturity)
Fruit; color (technical maturity)
Technical maturity of pepper occurs 20-45 days after flowering. Such fruits are fully formed and have light green, green, dark green, yellow, or cream color. |
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Fruit; color (biological maturity)
Fruit; color (biological maturity)
Biological maturity of pepper fruits occurs 35-45 days after technical maturity. Biologically mature fruits acquire red, yellow, or pink coloration, and their vitamin C and A, sugar, and dry matter content significantly increases. |
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Fruit; shape
Fruit; shape
Spherical, oval, flattened or cylindrical shape. |
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Fruit; weight
Fruit; weight
Table watermelons weigh 0.6-16 kg. |
120-160 grams |
| Catalog | Catalog → Pepper |
| Manufacturer | DE RUITER SEEDS |
| Originator | DE RUITER SEEDS |
| Country | Netherlands |
Store offers · 1 from 1 stores
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Alternatives
Bell pepper · similar varieties
See also
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