GELBY F1
Pepper
SEMOUser rating
0 votesAbout product
A reliable mid-early hybrid with excellent adaptability for both greenhouses and open fields.
Description
Consistent Yields: The Potential of Gelbi F1
Czech breeding house Semo is known for prioritizing reliability, and the Gelbi F1 hybrid is no exception. This mid-early, blocky sweet pepper is an all-around performer that delivers predictable results in both open fields and professional glass greenhouses. The main objective this hybrid achieves is producing high-quality, market-ready yields with an attractive color and standard sizing within a short timeframe of 65–75 days.
Agronomy and Practical Use
Gelbi F1 is designed for growers who supply local markets with high-quality fresh produce. Thanks to its adaptability to various growing conditions, farmers utilize it in two main scenarios:
- Glass and Plastic Greenhouses: The hybrid reaches its maximum yield potential here. The 5–6 mm thick walls offer the perfect balance between juiciness and shelf life, which is critical for logistics and transport.
- Open Field: The hybrid demonstrates high resilience to temperature fluctuations throughout the growing season.
An interesting feature is its ripening dynamic. The fruits exhibit a light-yellow color in the technical maturity stage, shifting to a rich, golden-yellow upon reaching full biological maturity. This allows for flexibility in the harvest schedule, as sales can be targeted at either stage of maturity depending on market demand.
Why Choose Gelbi F1?
Professional growers value this pepper for its predictable fruit geometry. The blocky shape is ideal for packaging, and the 5–6 mm wall thickness is the gold standard for retail and HoReCa segments. The variety is resistant to cracking when basic irrigation and fertilization protocols are maintained. If your goal is to build a consistent supply chain for yellow sweet peppers, the Gelbi F1 by Semo is a reliable tool to add to your agrotechnical arsenal.
Crop & resistance
Crop
Specifications hover over for a hint about the specification
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Growing
Growing
Eggplant is grown in open fields and under protective cover on small areas. |
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Ripening Period
Ripening Period
It takes 70-100 days until pepper reaches flowering stage, 130-160 days until technical fruit ripeness, and 135-180 days until physiological ripeness. |
65 - 75 days |
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Fruit; color (technical maturity)
Fruit; color (technical maturity)
Technical maturity of pepper occurs 20-45 days after flowering. Such fruits are fully formed and have light green, green, dark green, yellow, or cream color. |
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Fruit; color (biological maturity)
Fruit; color (biological maturity)
Biological maturity of pepper fruits occurs 35-45 days after technical maturity. Biologically mature fruits acquire red, yellow, or pink coloration, and their vitamin C and A, sugar, and dry matter content significantly increases. |
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Fruit; shape
Fruit; shape
Spherical, oval, flattened or cylindrical shape. |
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| Fruit; wall thickness | 5-6mm |
| Catalog | Catalog → Pepper |
| Manufacturer | SEMO |
| Originator | SEMO |
| Originator | Semo A.S., Cz |
| Originator | Semo Spol. S R.O |
| Originator | Semo S.R.O |
| Country | Czech Republic |
Store offers · 8 from 4 stores
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Alternatives
Bell pepper · similar varieties
See also
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