SKU #4761
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ZLAGODA F1
Pepper
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Direction
Sweet
Growing
Open Ground
Growth Strength
Indeterminate
Ripening Period
55 - 65 days
Prices in stores
from58.6 €per 1000 pcs
6 offers from 4 stores
About product
Zlagoda F1 — an early hybrid of sweet pepper, suitable for cultivation both in open fields and greenhouses. The plant is low-growing, compact, with even fruit set and moderate growth vigor. The hybrid is characterized by high stress tolerance and regenerative capacity, as well as resistance to major viral diseases, including tobacco mosaic virus and verticillium wilt. The vegetative period is appr…
Direction
Sweet
Growing
Open Ground
Growth Strength
Indeterminate
Ripening Period
55 - 65 days
Description
Zlagoda F1 — an early hybrid of sweet pepper, suitable for cultivation both in open fields and greenhouses. The plant is low-growing, compact, with even fruit set and moderate growth vigor. The hybrid is characterized by high stress tolerance and regenerative capacity, as well as resistance to major viral diseases, including tobacco mosaic virus and verticillium wilt. The vegetative period is approximately 60-68 days, allowing for an early harvest.
Zlagoda F1 fruits have a cube-shaped form with four chambers, a diameter of 9-10 cm, and a length of 10-11 cm. The wall thickness reaches 9-10 mm, and fruit weight varies from 220 to 250 grams. Fruit color changes from green to vibrant yellow as it ripens. The flesh is juicy, medium density, crisp, with a pleasant taste and aroma. Due to good transportability and long-term storage capability, the pepper retains its attractive appearance and flavor.
This hybrid is ideal for fresh consumption and home cooking. The compactness of the plants and the absence of the need for special pruning simplify cultivation techniques. High yield and market qualities make Zlagoda F1 an attractive choice for farmers and gardeners seeking a quality, flavorful product with an early harvest.
Zlagoda F1 fruits have a cube-shaped form with four chambers, a diameter of 9-10 cm, and a length of 10-11 cm. The wall thickness reaches 9-10 mm, and fruit weight varies from 220 to 250 grams. Fruit color changes from green to vibrant yellow as it ripens. The flesh is juicy, medium density, crisp, with a pleasant taste and aroma. Due to good transportability and long-term storage capability, the pepper retains its attractive appearance and flavor.
This hybrid is ideal for fresh consumption and home cooking. The compactness of the plants and the absence of the need for special pruning simplify cultivation techniques. High yield and market qualities make Zlagoda F1 an attractive choice for farmers and gardeners seeking a quality, flavorful product with an early harvest.
Crop & resistance
Crop
Disease resistance
Specifications hover over for a hint about the specification
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Growing
Growing
Eggplant is grown in open fields and under protective cover on small areas. |
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Growth Strength
Growth Strength
Pepper varieties differ in growth strength, ranging from low-growing (30-40 cm) to tall varieties reaching 2-3 meters. Accordingly, they are divided into determinate and indeterminate varieties. |
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Ripening Period
Ripening Period
It takes 70-100 days until pepper reaches flowering stage, 130-160 days until technical fruit ripeness, and 135-180 days until physiological ripeness. |
55 - 65 days |
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Fruit; color (technical maturity)
Fruit; color (technical maturity)
Technical maturity of pepper occurs 20-45 days after flowering. Such fruits are fully formed and have light green, green, dark green, yellow, or cream color. |
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Fruit; color (biological maturity)
Fruit; color (biological maturity)
Biological maturity of pepper fruits occurs 35-45 days after technical maturity. Biologically mature fruits acquire red, yellow, or pink coloration, and their vitamin C and A, sugar, and dry matter content significantly increases. |
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Fruit; shape
Fruit; shape
Spherical, oval, flattened or cylindrical shape. |
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| Fruit; number of locules | |
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Fruit; weight
Fruit; weight
Table watermelons weigh 0.6-16 kg. |
200-250 grams |
| Fruit; wall thickness | 8-9mm |
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Fruit; length-to-diameter ratio
Fruit; length-to-diameter ratio
Pepper is divided into large, medium, and small based on fruit size. Measurements are taken along the length if the length exceeds the width, and along the width if the width is greater than or equal to the length. |
10cm x 10cm |
| Catalog | Catalog → Pepper |
| Originator | IVMG NAAS |
| Country | Ukraine |
Store offers · 6 from 4 stores
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Alternatives
Bell pepper · similar varieties
See also
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