DEMETER F1
Pepper
MORAVOSEEDUser rating
0 votesAbout product
A reliable mid-season hybrid featuring meaty fruits and exceptional flavor characteristics.
Description
Czech breeding excellence for your garden
The DEMETRA F1 pepper from Moravoseed represents the gold standard of European breeding, balancing high productivity with consistent fruit quality. This indeterminate hybrid has established itself firmly in both professional and home gardening segments, offering growers predictable results when cultivated in open-field conditions.
Agronomic profile and potential
The hybrid displays excellent adaptive characteristics, ensuring stable yields even in temperate climates. With a maturity window of 80–100 days, it is an ideal choice for the primary summer harvest. The indeterminate growth habit requires proper staking and pruning, which pays off through superior commercial produce quality.
- Weight and sizing: Fruits weigh in at 160–190 grams on average, considered the industry benchmark for both processing and fresh market sales.
- Fruit structure: A conic shape with distinct 3–4 lobed segmentation and a wall thickness of 7–8 mm ensures excellent shelf life and transportability.
- Color profile: Upon biological maturity, the peppers develop a deep, intense dark red color, indicating high levels of carotenoids and natural sugars.
Choosing DEMETRA F1 is a vote for the reliability of Moravoseed. This variety avoids the common issues found in greenhouse-only types, performing exceptionally well in open-field beds while maintaining the premium culinary standards expected of high-quality sweet peppers.
Crop & resistance
Crop
Specifications hover over for a hint about the specification
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Growing
Growing
Eggplant is grown in open fields and under protective cover on small areas. |
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Growth Strength
Growth Strength
Pepper varieties differ in growth strength, ranging from low-growing (30-40 cm) to tall varieties reaching 2-3 meters. Accordingly, they are divided into determinate and indeterminate varieties. |
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Ripening Period
Ripening Period
It takes 70-100 days until pepper reaches flowering stage, 130-160 days until technical fruit ripeness, and 135-180 days until physiological ripeness. |
80 - 100 days |
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Fruit; color (biological maturity)
Fruit; color (biological maturity)
Biological maturity of pepper fruits occurs 35-45 days after technical maturity. Biologically mature fruits acquire red, yellow, or pink coloration, and their vitamin C and A, sugar, and dry matter content significantly increases. |
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Fruit; shape
Fruit; shape
Spherical, oval, flattened or cylindrical shape. |
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| Fruit; number of locules | |
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Fruit; weight
Fruit; weight
Table watermelons weigh 0.6-16 kg. |
160-190 grams |
| Fruit; wall thickness | 7-8mm |
| Catalog | Catalog → Pepper |
| Manufacturer | MORAVOSEED |
| Country | Czech Republic |
Store offers · 8 from 7 stores
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Alternatives
Bell pepper · similar varieties
See also
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